JEN'S FRESH AND SPICY SALSA
This is the best homemade salsa ever! I originally found this on allrecipes.com. Everyone always requests it for potlucks and parties. This can be watery so I usually chop the tomatoes first and put them in a strainer basket while I do the rest. I have a small food chopper which really cuts down the prep time on this.
Provided by lilchris
Categories Sauces
Time 1h
Yield 10 serving(s)
Number Of Ingredients 9
Steps:
- Combine tomatoes, green onions, jalapenos, and cilantro.
- You can pulse this in a blender or food processor to get this to the consistency you like.
- Add remaining ingredients and mix well.
- Keep refrigerated until serving.
Nutrition Facts : Calories 14.9, Fat 0.1, Sodium 311.8, Carbohydrate 3.4, Fiber 1, Sugar 1.6, Protein 0.7
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Usama Khaskheli
[email protected]This salsa is not worth the effort. You're better off buying store-bought salsa.
Zarar Tiger
[email protected]I'm not sure what all the hype is about. This salsa is just okay.
Kalyango Gracek
[email protected]This salsa is the worst salsa I've ever had. I would not recommend it to anyone.
Miracle Team
[email protected]I followed the recipe exactly and my salsa turned out terrible. I don't know what went wrong.
Mathias John
[email protected]This salsa was a complete waste of time. It was bland and tasteless.
Peter Ssenyonga
[email protected]I didn't like the combination of tomatoes and jalapeños. It was too tart for my taste.
Zahidhussain Zahidhussain
[email protected]This salsa is a bit too spicy for my taste.
rAjpoOT bhAtTi
[email protected]I'm allergic to cilantro, so I used parsley instead.
Jona Halder
[email protected]I'm not a fan of spicy food, so I omitted the jalapeños from the recipe.
dua abid
[email protected]I'm not sure about the combination of tomatoes and jalapeños, but I'm willing to try it.
Tedium Mathebula
[email protected]This salsa is delicious! I especially love the addition of the jalapeños.
Ashenafi Tamene
[email protected]I've made this salsa several times now and it's always a hit. It's my go-to salsa recipe.
Gift Ogugua
[email protected]This salsa is a great way to use up leftover tomatoes from the garden.
Lok Kumar
[email protected]I love that this salsa is made with fresh ingredients. It tastes so much better than store-bought salsa.
Jimmy James
[email protected]This salsa is so easy to make! I had it ready in just a few minutes.
Sheila Shah
[email protected]I'm not a huge fan of cilantro, but I still really enjoyed this salsa. The other flavors really shine through.
Fayyaz abbasi
[email protected]This salsa is the perfect balance of sweet and spicy. I love the little bit of heat from the jalapeños.
Dante Rana
[email protected]I made this salsa for a party last weekend and it was a huge hit! Everyone loved it.
Jeanette Gasque
[email protected]This salsa is so fresh and flavorful! I love the combination of tomatoes, onions, cilantro, and jalapeños. It's the perfect salsa for chips, tacos, or burritos.