One of my dear friends shared this recipe with me. It has become a favorite in our home, especially on chillier mornings.
Provided by HeatherFeather
Categories Breakfast
Time 50m
Yield 9 serving(s)
Number Of Ingredients 10
Steps:
- Mix all ingredients (except the additional brown sugar & additional milk) together.
- Pour into a greased square glass baking dish and bake at 350 F for 40-45 minutes, or until a toothpick tests clean.
- Scoop each portion into a small bowl, then pour a splash of milk over each- it should be just enough to be absorbed by the oatmeal (not soupy).
- Sprinkle each with some brown sugar to taste and serve warm.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#60-minutes-or-less #time-to-make #course #main-ingredient #preparation #occasion #granola-and-porridge #breakfast #oven #fall #kid-friendly #winter #grains #dietary #seasonal #pasta-rice-and-grains #equipment #presentation #served-hot
You'll also love
James McNee
mcnee.j45@aol.comI can't wait to try this recipe! It looks so delicious.
Deanna Burk
d-b@hotmail.frThis is the perfect recipe for a cozy fall breakfast.
Lore Zenthoefer
zenthoefer-l55@yahoo.comI love that this recipe is so easy to make. It's also a great way to get your kids involved in cooking.
shadow ghost
s99@gmail.comThis is a delicious and healthy way to start your day. It's also a great way to use up leftover oatmeal.
Madiya Abdullahi
a_m@hotmail.comI made this recipe for my family and they loved it! It's a great way to get everyone to eat their oatmeal.
Mohammad Jeal
mohammad@aol.comThis is the best baked oatmeal recipe I've ever tried. It's so moist and flavorful, and it's the perfect consistency.
Tracy Buzzard
t_buzzard@gmail.comI'm so glad I found this recipe! It's the perfect way to start my day.
TalkSick_Gamerz
talksick_gamerz@hotmail.comThis is a great recipe for a quick and easy breakfast or snack. It's also a great way to get your kids to eat oatmeal.
Atir Azam
a-atir@hotmail.co.ukI love that this recipe is so versatile. I've added different fruits, nuts, and spices to it each time I've made it and it's always been delicious.
Orie Wealth
worie9@hotmail.comI've made this recipe several times now and it always turns out perfectly. It's a great way to use up leftover oatmeal and it's also a delicious and healthy snack.
Adnan Amanat
a_adnan56@hotmail.comThis is my new favorite way to make oatmeal! It's so much more flavorful and satisfying than regular oatmeal.
Qamer Abbas
abbas.q98@hotmail.frI made this for breakfast this morning and it was the perfect start to my day! It was filling and flavorful, and it kept me feeling full all morning long.
Ava C
ac8@yahoo.comThis was so easy to make and it turned out delicious! I will definitely be making this again.