JENNY CRAIG VEGETABLE-STUFFED ZUCCHINI
Make and share this Jenny Craig Vegetable-Stuffed Zucchini recipe from Food.com.
Provided by jenjie
Categories Vegetable
Time 1h
Yield 8 serving(s)
Number Of Ingredients 8
Steps:
- Place whole zucchini in a large saucepan with enough water to cover.
- Bring to a boil.
- Cover, reduce hear.
- Simmer 4-6 minutes or until crisp-tender.
- Drain and let cool.
- Cut zucchini in half lengthwise.
- Scoop out pulp, leaving 1/4 inch thick shells.
- Chop pulp.
- Reserve shells.
- Combine zucchini pulp, tomato, green pepper, onion and spices.
- Spoon into zucchini shells.
- Place in 13x9x2 baking dish.
- Bake, uncovered, at 400 for 15 minutes.
- Sprinkle with cheese.
- Bake an additional 5 minutes or until cheese melts.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Surangana Thakuri
thakuri@gmail.comThis recipe is a great way to use up leftover vegetables.
Jihad Sk
jihad@gmail.comThis recipe is a great way to get your kids to eat their vegetables.
Sandra Olibrice
o_sandra@gmail.comThis was a great recipe! I made it for dinner last night and my husband and I both loved it.
Mahar Ahmad
mahar_a@aol.comI love this recipe! It's so easy to make and it's always a hit with my family.
black and white tv channel
b@gmail.comDelicious and healthy! This recipe is a keeper.
Ayaan Ghori
g_a86@gmail.comThis recipe is a great way to sneak in some extra vegetables into your diet. My kids loved it!
Sidra Hassan
sidra_hassan9@yahoo.comI'm not a big fan of zucchini, but I really enjoyed this recipe. The zucchini were very tender and the filling was flavorful. I would definitely make this again.
Tsering Tashi
t-t30@hotmail.co.ukThis recipe is a great way to use up leftover vegetables. I had some zucchini, tomatoes, and onions that I needed to use up, so I made this dish. It was a great way to use up my leftovers and it was also very delicious.
Sunny icy
sunnyicy8@yahoo.comI'm always looking for new and healthy recipes, so I was excited to try this one. I was not disappointed! The stuffed zucchini were delicious and very filling. I will definitely be making this again.
Nikki Leport
l-n@aol.comThis was a great recipe! I made it for dinner last night and my husband and I both loved it. The zucchini were tender and the filling was flavorful. I would definitely recommend this recipe.
Vickash Sookraj
vickash-sookraj58@yahoo.comI tried this recipe last night and it was a hit with my family! The zucchini were perfectly cooked and the filling was flavorful and cheesy. We'll definitely be making this again.
Purna Sinjali
s_purna2@yahoo.comThis stuffed zucchini recipe is a great way to get your daily dose of veggies. It's also very flavorful and satisfying. I would definitely recommend it to anyone looking for a healthy and delicious meal.