JENNIFER'S HERB DUMPLINGS
I found about 4 dumpling recipes in Zaar, but not quite the same as this one, and 3 attached to other recipes. If you are an uncertain cook, this is for you. It's very easy to make and for some reason not known to man, it never flops. It makes lovely fluffy dumplings atop a pot of soup. A real comfort food anyone can make with success. I've handed out this recipe on request untold times.
Provided by Zurie
Categories Grains
Time 35m
Yield 10 dumplings
Number Of Ingredients 10
Steps:
- Sift flour, baking powder and salt into a bowl.
- Rub in the butter with your fingers until crumbly.
- Mix in pepper, parsley, onion and thyme (or use basil or rosemary, whatever you fancy).
- Beat the egg well in a small bowl, and add. Stir in roughly.
- Now add just enough milk to make a sticky dough -- not too wet, not dry, just sticky enough to stick to your fingers.
- The soup (or meat stew with a lot of sauce) should be simmering. Drop in dessertspoons of the dough, scraping it out of spoon with a finger, into the soup.
- Cover the pot. Simmer 20 minutes. By now the dumplings should be cooked.
- Take off the lid, and simmer for a further 5 minutes or so, so that the tops of the dumplings dry a little.
- Real comfort food on a cold night!
Nutrition Facts : Calories 84.9, Fat 4.1, SaturatedFat 2.4, Cholesterol 30.3, Sodium 221, Carbohydrate 10, Fiber 0.4, Sugar 0.1, Protein 2
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Mohamed Alqadri
[email protected]These dumplings were a bit more work than I expected, but they were worth it. They were so delicious and my family loved them.
Khalid Muhammad Lawan
[email protected]I'm not a great cook, but these dumplings were so easy to make and they turned out great. My family loved them!
alyan smart
[email protected]These dumplings were delicious! I made them exactly as the recipe said and they turned out perfect. I served them with a simple gravy and they were a hit with my family.
Tylehia Rock
[email protected]I made these dumplings for a potluck and they were a huge hit. Everyone loved them!
Flossy Maserati
[email protected]These dumplings were a bit time-consuming to make, but they were worth it. They were so delicious and my family loved them.
Emerance Umurerwa
[email protected]I've never made dumplings before, but these were so easy to make. I'm definitely going to make them again.
ibrahem afridi
[email protected]I made these dumplings for my kids and they loved them. They're so easy to make and they're a great way to get kids to eat their vegetables.
Muzzamal King
[email protected]These dumplings were a bit too dense for my taste. I think I'll try a different recipe next time.
Shars Shars
[email protected]I'm not a fan of dumplings, but I tried these and they were actually pretty good. The herbs gave them a nice flavor.
Irving Mojica
[email protected]I followed the recipe exactly and the dumplings turned out great. They were light and fluffy and the herbs gave them a delicious flavor.
Victor44 Frank
[email protected]These dumplings were a bit bland for my taste. I think I'll add more herbs next time.
Annette Appau
[email protected]I've made these dumplings several times now and they're always a hit. They're so versatile and can be served with a variety of dishes.
Serval Queen
[email protected]I made these dumplings for a dinner party and they were a hit. Everyone raved about them.
Jaelyn Fields
[email protected]These dumplings were a bit more work than I expected, but they were worth it. They were so delicious and my family loved them.
CAROL “Mamadukes” Camp
[email protected]I'm not a great cook, but these dumplings were so easy to make and they turned out great. My family loved them!
Martha Claypoole
[email protected]I made these dumplings for a potluck and they were a huge success. Everyone loved them! They're so easy to make and they taste amazing. I will definitely be making them again.
Kim Prothro
[email protected]These dumplings were delicious! I made them exactly as the recipe said and they turned out perfect. I served them with a simple gravy and they were a hit with my family.
Sush Anta
[email protected]I was a bit skeptical about making these dumplings because I'm not a big fan of herbs, but I was pleasantly surprised. The herbs were very subtle and didn't overpower the dumplings. The dumplings were also very easy to make and they turned out perfec
Ssemujju Gadafi
[email protected]I've made these dumplings a few times now and they're always a hit. They're so easy to make and they taste amazing. I love the combination of herbs and the dumplings are always so light and fluffy.
Ukasha Haliru
[email protected]These dumplings were a hit! I made them for my family and they loved them. The herbs gave them a delicious flavor and they were so soft and fluffy.