JELLY PIE
This recipe came from a regional magazine that DH brought home. It was submitted by a lady in Florida who got it from an old copy of Southern Cookbook. We enjoyed it and hope that you will too!
Provided by Dreamgoddess
Categories Pie
Time 50m
Yield 1 pie
Number Of Ingredients 7
Steps:
- Cream the butter in a large mixing bowl.
- Add the sugar and beat well.
- Beat the egg yolks and add to the creamed butter/sugar.
- Add the strawberry jelly and mix well.
- Beat the eggs whites well.
- Fold the egg whites in the butter/sugar/jelly mixture.
- Add the lemon juice and mix well.
- Pour in the pie shell.
- Bake at 350 degrees for approximately 30 minutes.
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#60-minutes-or-less #time-to-make #course #main-ingredient #cuisine #preparation #occasion #north-american #jellies #pies-and-tarts #desserts #condiments-etc #eggs-dairy #fruit #american #southern-united-states #oven #pies #dietary #berries #strawberries #taste-mood #sweet #equipment #number-of-servings
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King Young
[email protected]This jelly pie was a disaster. The crust was tough and the filling was runny.
Sifat Sarkar
[email protected]This jelly pie was a bit too tart for my taste.
Benson Ndirangu
[email protected]I'm not a big fan of jelly pie, but this one was actually pretty good.
Sayed Abrar
[email protected]This jelly pie is a great way to get kids involved in the kitchen.
Rene Sage
[email protected]I love the simplicity of this recipe. It's a great way to use up leftover jelly.
Malik Shaibi
[email protected]This jelly pie is perfect for a summer picnic.
M Yaseen Yousafzai
[email protected]I've never made a jelly pie before, but this recipe made it easy. It turned out great!
D.I. SAGOR OFFICIAL
[email protected]This is my go-to recipe for jelly pie. It's always a crowd-pleaser.
jose barrios
[email protected]I made this pie for a potluck, and it was a huge hit! Everyone loved it.
Zarrar Ahmed
[email protected]This is a great recipe for a classic jelly pie. The crust is light and flaky, and the filling is perfectly sweet and tart.
Hemaratne Wd
[email protected]I followed the recipe exactly, but my pie crust turned out soggy. Not sure what went wrong.
Patricia Zamora
[email protected]This jelly pie was a bit too sweet for my taste, but it was still good.
Khattak Boy
[email protected]I love this jelly pie! It's the perfect dessert for any occasion. I especially love the combination of the sweet jelly filling and the flaky crust.
Shahzad Kharal
[email protected]This was my first time making a jelly pie, and it turned out great! The crust was a little tricky to work with, but the filling was easy to make and delicious.
Jillur Mia29
[email protected]I've made this jelly pie several times now, and it's always a hit. The recipe is easy to follow, and the results are always amazing.
Dominic Avilez
[email protected]This jelly pie was a delight! The crust was flaky and flavorful, and the filling was perfectly sweet and tangy. I added a bit of lemon zest to the filling for an extra burst of flavor, and it was delicious.