JELLY GLAZED HAM
This is an easy recipe fo a beginning cook. I make this for a football game with rolls and condiments for sandwiches. I sometimes make this for Easter.
Provided by aronsinvest
Categories Ham
Time 2h5m
Yield 15 , 15 serving(s)
Number Of Ingredients 4
Steps:
- Heat ham as directed on the label or at 325 degrees for 1 1/2 hours.
- Remove from oven and score, cutting diagonal lines 1/2 inch deep and 1 inch apart.
- Cut across the lines to make diamond shapes.
- Combine jelly, mustard and horseradish.
- Spoon mixture in small amounts over the ham throughout the remainder of baking.
- Increase temperature to 425 degrees and bake until ham is browned and glazed about 30 minutes.
Nutrition Facts : Calories 412.4, Fat 15, SaturatedFat 4.1, Cholesterol 171.9, Sodium 2943, Carbohydrate 25.3, Fiber 0.4, Sugar 17.3, Protein 42.3
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Aiden Torness
[email protected]This glazed ham was delicious! The glaze was perfect and the ham was cooked to perfection. I will definitely be making this again for my next holiday gathering.
leo miller
[email protected]I've made this glazed ham several times now and it's always a hit. The glaze is the perfect combination of sweet and tangy, and the ham always comes out moist and juicy. I highly recommend this recipe!
Ramji Sah
[email protected]I made this ham for Easter dinner and it was amazing! The glaze was perfect and the ham was cooked to perfection. I will definitely be making this again for my next party.
Amber Woods
[email protected]This glazed ham was a hit at our Christmas dinner! The glaze was delicious and the ham was cooked to perfection. I will definitely be making this again for our next holiday gathering.
Rahul Mahbub Rifat
[email protected]I was looking for a new glazed ham recipe to try and I'm so glad I found this one. The glaze was easy to make and the ham turned out perfectly. I will definitely be making this again!
Ch Danish Ali
[email protected]This ham was delicious! The glaze was perfect and the ham was cooked to perfection. I will definitely be making this again for my next holiday gathering.
Sandhya Niraula
[email protected]I've made this ham several times now and it's always a hit. The glaze is the perfect combination of sweet and tangy, and the ham always comes out moist and juicy. I highly recommend this recipe!
Md Akash Khan
[email protected]This glazed ham was amazing! The glaze was so flavorful and the ham was cooked perfectly. I will definitely be making this again for my next party.
Reday Biswas
[email protected]I made this ham for Easter dinner and it was a huge success! Everyone loved it. The glaze was perfect and the ham was cooked to perfection. I will definitely be making this again.
Syed jaffar Abbas Kazmi
[email protected]This ham was delicious! The glaze was sweet and tangy, and the ham was moist and tender. I followed the recipe exactly and it turned out perfect. I will definitely be making this again!
Olatunji Ayoola
[email protected]I followed the recipe exactly and the ham turned out amazing! The glaze was perfect and the ham was moist and flavorful. I will definitely be making this again for special occasions.
Nyakallo Nyama
[email protected]This glazed ham is a staple at our holiday gatherings. It's always a hit, and the leftovers are just as good, if not better, the next day. I love that it's a relatively easy recipe to make, but it looks and tastes like you spent hours in the kitchen.
Gamers 4.2
[email protected]I was a bit skeptical about making a ham in the oven, but this recipe turned out perfectly. The glaze was delicious and the ham was cooked to perfection. I will definitely be making this again!
Shannon Owen
[email protected]I've made this ham several times now, and it's always a crowd-pleaser. The glaze is the perfect combination of sweet and tangy, and the ham always comes out moist and juicy. I highly recommend this recipe!
Afsal Kolkalam
[email protected]This glazed ham was a hit at our Easter dinner! The glaze was easy to make and added a delicious sweetness to the ham. The ham was moist and flavorful, and the glaze caramelized beautifully in the oven. I will definitely be making this again!