This vegetable salad mold is a nice accompaniment to a buffet or dinner. It's very refreshing, crunchy. and not too sweet thanks to the lemon juice and onion. Recipe was found a Cooks.com. Cooking time is actually chilling time.
Provided by Lorraine of AZ
Categories Vegetable
Time 40m
Yield 6-8 serving(s)
Number Of Ingredients 6
Steps:
- In a medium or large bowl, dissolve jello in boiling water. Add onion and lemon juice. Chill until partially set, 20 to 30 minutes.
- Beat at high speed until light and fluffy. Fold in cottage cheese and cucumbers.
- Pour into mold or 8-inch square pyrex baking pan. Chill 4 hours or overnight.
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Saimon Hossain
[email protected]I'm not sure where to find the ingredients for this recipe.
Elena Virues
[email protected]I'm on a diet, so I can't eat this recipe.
April M
[email protected]I don't have any cottage cheese, so I can't make this recipe.
Rajesh Parki
[email protected]I'm allergic to cucumbers, so I can't try this recipe.
Lynnette Chanyi
[email protected]This recipe sounds disgusting. I would never try it.
Munezero Andrew
[email protected]This recipe was a waste of time and ingredients.
Morie Pinder
[email protected]I didn't like the texture of the cottage cheese in this recipe.
Rusty Staley
[email protected]This recipe is too sweet for my taste.
Jawad Panhwar
[email protected]I'm not sure about this recipe. It seems like a strange combination of ingredients.
MARIAN ESPINET
[email protected]This recipe is a great way to use up leftover jello.
TURSUNOV Mirjaxon
[email protected]I love that this recipe is so easy to make. It's perfect for a quick and healthy snack.
Isaah Murphy
[email protected]This recipe is a great way to get your kids to eat their vegetables.
Sumaira Qasim
[email protected]I was surprised at how well the jello, cucumbers, and cottage cheese went together. It's a unique and delicious combination.
wilson waiharo
[email protected]This was a great way to use up some leftover cucumbers and cottage cheese. It's a simple recipe, but it's packed with flavor.
diana waititu
[email protected]This recipe is so versatile. I've made it with different flavors of jello and different types of cottage cheese. It's always a hit!
Hassaan Asghar
[email protected]I added a few extra ingredients to this recipe, like chopped walnuts and crumbled bacon. It turned out amazing! I highly recommend this recipe.
Wesley Otim
[email protected]This was a fun and easy recipe to make. My kids loved helping me cut up the cucumbers and cottage cheese. The finished product was a refreshing and healthy snack.
Mdjobed Islam
[email protected]I was a bit skeptical about this recipe, but I'm so glad I tried it! The flavors and textures melded together perfectly. I will definitely be making this again.
SR ARJUN SARKAR
[email protected]This recipe was a hit at my party! The combination of sweet jello, crunchy cucumbers, and creamy cottage cheese was unique and delicious. I would definitely make it again.