This was the best quick Fudge I have ever made and I added nuts to mine although the recipe did not call for the nuts.
Provided by Rita Jo
Categories Candy
Time 15m
Yield 12 serving(s)
Number Of Ingredients 5
Steps:
- Microwave 4 of the chocolate squares, 6 TBSP of the butter and water in large microwaveable bowl on High for 2 minutes or until butter is melted, stir. Add dry pudding mix; stir until well blended.
- Add powered sugar, 1 cup at a time, stirring until well blended after each addition. Press into foil lined 8 inch square pan.
- Microwave remaining 4 chocolate squares and 2 TBSP butter in large microwaveable bowl on High 1 1/2 minutes or until butter is melted. Stir until chocolate is completely melted. Spread over pudding mixture. Refrigerate 2 hours or until firm.
- Store cut-up fudge between sheets of wax paper in airtight container in refrigerator up to 2 weeks.
- Yields 24 servings, 2 inch squares each.
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Farjana Khatun
[email protected]This fudge is a great way to use up leftover chocolate and peanut butter.
Akash Magar
[email protected]This fudge is the perfect gift for any chocolate lover. It's sure to be a hit!
Evka
[email protected]This fudge is so rich and creamy, it's hard to resist. I had to stop myself from eating the whole pan!
Melanie Gifford
[email protected]I love the combination of chocolate and peanut butter in this fudge. It's the perfect sweet treat.
Ancil Thomas
[email protected]This fudge is so easy to make and it tastes amazing! I've already made it twice and I'll definitely be making it again.
Hassan Fadilat
[email protected]I would not recommend this recipe to anyone. It's a complete disaster.
theresa sexton pence
[email protected]This fudge is the worst fudge I've ever tasted. It's bland and flavorless.
Jaxson Thieme
[email protected]This recipe is a waste of time and ingredients. My fudge turned out hard and crumbly.
Tajahnia McPherson
[email protected]I followed the recipe exactly, but my fudge turned out grainy. I'm not sure what went wrong.
Ereste Eyob
[email protected]This fudge is way too sweet for me. I'll have to try reducing the amount of sugar next time.
rich ca
[email protected]I had some trouble getting the fudge to set properly, but I eventually figured it out. It's a delicious recipe, but it's important to follow the instructions carefully.
MSuraj Thapa
[email protected]This fudge is a bit too sweet for my taste, but I still think it's a good recipe.
Blessed Chakauya
[email protected]I'm not a big fan of peanut butter, but I still enjoyed this fudge. The chocolate flavor is really strong.
Sami Sf
[email protected]I made this fudge for a party and it was a huge success. Everyone loved it!
Connie Huerter
[email protected]This fudge is a bit time-consuming to make, but it's definitely worth the effort.
Jamarion Young
[email protected]I love that this recipe doesn't require any special ingredients. I always have everything I need on hand.
Asif Qayyum
[email protected]This fudge is so rich and decadent, it's perfect for a special occasion.
Charles “the ok artist” Ni
[email protected]I was a bit skeptical about using peanut butter in fudge, but I'm so glad I tried it. It adds a delicious and unique flavor.
Amjad King
[email protected]I've made this fudge several times now and it's always a hit. My friends and family love it!
khodor Elhajj
[email protected]This recipe was so easy to follow and the fudge turned out perfectly! It was rich and creamy, with just the right amount of chocolate and peanut butter flavor.