JELL-O PISTACHIO PIE
My grandmother had me try this out one day for a dessert, and ever since then, we have this pie all the time. It's simple, fast, and tasty! You can substitute the pistachio pudding for any other kind of pudding you prefer; my grandpa loves the pie I make with butterscotch pudding instead of pistachio. :)
Provided by spxceoddity
Categories Pie
Time 1h7m
Yield 1 pie, 4 serving(s)
Number Of Ingredients 4
Steps:
- Make box of Jell-O Pistachio Pudding Mix according to instructions; allow to soft-set for about seven minutes. This is two minutes more than it says on the box, but it will allow it to set a little more firmly.
- With a spoon, fill graham cracker pie crust with pistachio pudding. Press the bottom of the spoon lightly onto the pudding and smooth it, using sweeping motions across the whole pie.
- Optional: Take 1/2 cup Cool Whip and place into a piping bag. For a makeshift piping bag, spoon some Cool Whip into a Zip-Loc plastic baggie and cut off one of the corners at the bottom of the bag. Pipe large dollops of Cool Whip around the pie, spacing them apart evenly.
- Put pie into refrigerator and allow to set for one hour; for a firmer pie, place in the freezer for twenty minutes.
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RK Rk Kumar
[email protected]I made this pie for a potluck and it was a huge success. Everyone raved about the flavor and the creamy texture.
MD FFRR
[email protected]This pie is so easy to make and it's always a hit with my guests. I love that I can make it ahead of time and it still tastes great.
Giuliana Vargas
[email protected]I've never been a huge fan of pistachio, but this pie changed my mind. The flavor is so subtle and delicate. I will definitely be making this again.
Ko Ning
[email protected]This pie was a bit too sweet for my taste, but my kids loved it. I would recommend using less sugar in the filling if you don't like your pies too sweet.
Siraj Gh
[email protected]I made this pie for my family and they all loved it. The only thing I would change is to add a little more sugar to the filling. Other than that, it was perfect!
Home of the Gilmores
[email protected]This pie is absolutely delicious! The pistachio flavor is so rich and flavorful. I highly recommend this recipe.
Derek George
[email protected]I've made this pie several times now and it always turns out perfectly. It's my go-to dessert for any occasion.
Nazer kuniyil
[email protected]This pie is the perfect dessert for any occasion. It's easy to make, delicious, and always a crowd-pleaser.
Malicious Killer
[email protected]I made this pie for a potluck and it was a huge success. Everyone raved about the flavor and the creamy texture.
fais ctg
[email protected]This pie is so easy to make and it's always a hit with my guests. I love that I can make it ahead of time and it still tastes great.
Aashish Pariyar
[email protected]I've never been a huge fan of pistachio, but this pie changed my mind. The flavor is so subtle and delicate. I will definitely be making this again.
faizan waheed
[email protected]This pie was a bit too sweet for my taste, but my kids loved it. I would recommend using less sugar in the filling if you don't like your pies too sweet.
Dcitizen John
[email protected]I made this pie for my family and they all loved it. The only thing I would change is to add a little more sugar to the filling. Other than that, it was perfect!
M ShahZaib Jutt
[email protected]This pie is absolutely delicious! The pistachio flavor is so rich and flavorful. I highly recommend this recipe.
Jenifer
[email protected]I've made this pie several times now and it always turns out perfectly. It's so easy to make and it's always a crowd-pleaser.
Rohaa Nasir
[email protected]This pie was a huge hit at my last party! Everyone loved the unique flavor and the creamy texture. I will definitely be making this again.