Teacakes are a southern staple. They are easy and inexpensive to make, and the flavor is amazing. Recipe can be halved and cookies can be baked in a toaster oven.
Provided by bama jr.
Categories Drop Cookies
Time 15m
Yield 36-40 cookies
Number Of Ingredients 5
Steps:
- In a mixing bowl, whisk oil,sugar, eggs and vanilla together very well.
- Stir in Self-Rising flour.
- Drop by teaspoonfuls onto ungreased cookie sheet.
- Slightly flatten dough.
- Bake at 350 degrees for 10-12 minutes.
Nutrition Facts : Calories 104, Fat 6.4, SaturatedFat 0.9, Cholesterol 11.8, Sodium 92.1, Carbohydrate 10.7, Fiber 0.2, Sugar 5.6, Protein 1
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Morine Adida
[email protected]Overall, I really enjoyed these teacakes. They were easy to make and they tasted delicious. I would definitely recommend them to others.
JOSEPH KAYIWA
[email protected]The teacakes were a bit too sweet for my taste, but they were still good.
Ashok Dahal
[email protected]These teacakes are a great way to use up leftover tea. They are also a delicious and easy to make treat.
Noelle Bice
[email protected]I love the delicate flavor of these teacakes. They are perfect for a light snack or dessert.
Sohag Sd Sohag Sd
[email protected]The teacakes were a bit dry, but they were still edible.
Akorede Olamilekan
[email protected]These teacakes are a great way to use up leftover tea bags. They are also a delicious and easy to make treat.
david okwaput
[email protected]I'm not a big fan of tea, but I really enjoyed these teacakes. The flavor was very subtle and the texture was perfect.
SAHIL SF
[email protected]The teacakes were a bit too dense for my taste, but they were still good.
Usman Sabali
[email protected]These teacakes are so moist and flavorful. I love the way the tea flavor comes through.
Masu Masud
[email protected]I love the Earl Grey tea flavor in these teacakes. They are a perfect afternoon pick-me-up.
khomotso sekonya
[email protected]The teacakes were a bit crumbly, but they still tasted good.
merdy macanda
[email protected]These teacakes are a great way to use up leftover tea. They are also a delicious and easy to make treat.
Younas M Lal
[email protected]I love the delicate flavor of these teacakes. They are perfect for a light snack or dessert.
c3low 2mA
[email protected]The teacakes were a bit too sweet for my taste, but they were still good.
Ray Redding
[email protected]These teacakes were so easy to make and they taste delicious! I will definitely be making them again.
Christina Walsh
[email protected]I followed the recipe exactly and the teacakes turned out perfect. They were moist and flavorful, and the tea flavor was just right.
Akinola Tomiwa
[email protected]The teacakes were a bit dry for my taste, but the flavor was good.
Riaz Solangi
[email protected]I was a bit skeptical about using tea in a cake, but I was pleasantly surprised. The tea flavor was very subtle and added a nice depth of flavor.
Ifti Sirang
[email protected]These teacakes were a hit! My family loved the delicate crumb and the subtle tea flavor. I will definitely be making these again.