JEANNE'S HAMBURGER PATTY PARMIGIANA
I had a jar of Vodka Creamy Marinara Sauce and ground beef but I didn't know what to do with it until I thought of Veal and Chicken Parmigiana. So I threw this yummy concoction together and my family loved it!
Provided by Jeanne Gliddon
Categories Burgers
Time 30m
Number Of Ingredients 7
Steps:
- 1. Heat oven to 350 degrees.
- 2. Make three large or 4 small patties from the ground beef. Season with sea salt, garlic salt and pepper. Place in a medium high skillet. I used a black iron skillet because it will be going into the oven.
- 3. Fry patties until brown on one side and then turn over. Fry other side until brown but still rare to medium rare.
- 4. Open your jar of Vodka Creamy Marinara Sauce!
- 5. Next, cover each burger with 1/2 cup of the Vodka Creamy Marinara Sauce or add as much to your own liking. Place in oven and cook for 15 minutes.
- 6. Remove from oven and liberally add the mozzarella cheese.
- 7. Then liberally add the Parmesan cheese and return to oven until both cheeses have melted.
- 8. I served this with a simple salad and fruit but it would also be good with some pasta and more sauce. Enjoy!
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Pashupati Yadav
[email protected]This recipe was a bit too cheesy for my taste, but overall it was still good. The hamburger patty was juicy and flavorful, and the tomato sauce was tangy and delicious. I would make it again, but I would use less cheese next time.
jennifer Kiern
[email protected]This recipe was easy to make and the results were delicious. The hamburger patties were juicy and flavorful, and the cheese and tomato sauce were the perfect toppings. I will definitely be making this again.
Snail plays
[email protected]This recipe is a great way to use up leftover hamburger patties. The cheese and tomato sauce are a delicious addition. I will definitely be making this again.
Kenu Shanth
[email protected]I followed the recipe exactly and the results were amazing! The hamburger patties were juicy and flavorful, and the cheese and tomato sauce were the perfect toppings. My family loved it!
YTDADDY4k
[email protected]This recipe was a bit bland for my taste. The hamburger patties were a bit dry and the cheese and tomato sauce were not very flavorful. I would not make this again.
Pius Musembi
[email protected]Loved this recipe! The hamburger patties were juicy and flavorful, and the cheese and tomato sauce were the perfect toppings. I will definitely be making this again.
Salada Abdi
[email protected]This recipe was easy to follow and the results were delicious. The hamburger patties were perfectly cooked and the cheese and tomato sauce were flavorful. I will definitely be making this again.
Christopher Royal
[email protected]This recipe was a bit too cheesy for my taste, but overall it was still good. The hamburger patty was juicy and flavorful, and the tomato sauce was tangy and delicious. I would make it again, but I would use less cheese next time.
Butt Home
[email protected]I'm not a huge fan of hamburgers, but this recipe changed my mind. The patty was so juicy and flavorful, and the cheese and tomato sauce were the perfect toppings. I will definitely be making this again.
ali zulfiqarh
[email protected]This recipe is a keeper! It's easy to make and the results are incredible. The hamburger patties are so juicy and flavorful, and the cheese and tomato sauce are the perfect toppings. I will definitely be making this again and again.
420 ruku
[email protected]I made this dish for a party and it was a huge hit! Everyone raved about how delicious it was. I will definitely be making it again.
Kimble Chirambo
[email protected]I followed the recipe exactly and the results were amazing. The hamburger patties were juicy and flavorful, and the cheese and tomato sauce were the perfect toppings. My family loved it!
Jamol Dember
[email protected]This recipe was absolutely delicious! The flavors of the Parmesan and mozzarella cheeses, combined with the tangy tomato sauce, were incredible. I will definitely be making this again!