JEAN-GEORGES VONGERICHTEN'S GINGER VINAIGRETTE
This recipe is an adaptation of one found in Jean-Georges Vongerichten's and Mark Bittman's cookbook, "Jean-Georges: Cooking at Home with a Four-Star Chef." Fresh ginger, lime juice and sherry vinegar are the star players in this simple, sophisticated dressing that will make any salad sing. After putting it together, let it rest for a day so the flavors can meld.
Provided by Mark Bittman
Categories easy, quick, condiments
Time 10m
Yield 1 1/4 cups
Number Of Ingredients 6
Steps:
- Combine all ingredients in a blender, using plenty of black pepper. Add 1 tablespoon warm water and blend until dressing is emulsified. Best if left to rest for a day before using, to enhance flavors.
Nutrition Facts : @context http, Calories 197, UnsaturatedFat 18 grams, Carbohydrate 1 gram, Fat 22 grams, Fiber 0 grams, Protein 0 grams, SaturatedFat 3 grams, Sodium 75 milligrams, Sugar 0 grams
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NICHOLAS MENSAH
[email protected]This is a great recipe for a quick and easy vinaigrette. It's perfect for salads, grilled vegetables, or even as a marinade for chicken or fish.
Nasir Majoka
[email protected]I'm not a big fan of ginger, but I actually really liked this vinaigrette. The lime and honey balance out the ginger flavor perfectly.
Humdan Waseem
[email protected]This is the best vinaigrette I've ever had! It's so flavorful and versatile. I've used it on salads, grilled chicken, and even fish. It's always a hit.
Pendo Jutt
[email protected]I've tried this vinaigrette on a few different salads and it's always a hit. It's so easy to make and it's a great way to add a little extra flavor to your meals.
AHMED DDEMBE
[email protected]This vinaigrette is a great way to use up leftover ginger. It's also a great way to add a little extra flavor to your salads.
Not Abi
[email protected]I love the combination of ginger and lime in this vinaigrette. It's so refreshing and flavorful.
RED H4X
[email protected]This is a great vinaigrette! It's easy to make and it's a great way to add a little extra flavor to your salads.
Mustafa Xassa
[email protected]I was a bit skeptical about this vinaigrette at first, but I'm so glad I tried it! The ginger and lime flavors are so refreshing. I used it on a salad of mixed greens, tomatoes, cucumbers, and avocado. It was the perfect finishing touch.
NathenJ5A B
[email protected]This vinaigrette is a keeper! It's so versatile and easy to make. I've used it on salads, grilled vegetables, and even as a marinade for chicken. It's always delicious.
Chhesang Lama
[email protected]This vinaigrette is amazing! The ginger and lime flavors are perfectly balanced. I used it on a salad of mixed greens, tomatoes, cucumbers, and grilled chicken. It was a huge hit with my family.
Jason Carter
[email protected]I love this vinaigrette! It's so easy to make and it's a great way to use up leftover ginger. I've used it on salads, grilled chicken, and even fish. It's always a hit.
Sameer Asim
[email protected]This vinaigrette is a great way to add a bright, fresh flavor to any salad. The ginger and lime give it a nice kick, and the honey balances out the acidity. I used it on a simple salad of mixed greens, tomatoes, and cucumbers, and it was delicious.