Your usual drumsticks, but easily jazzed up to perfection.
Provided by Chris Rosa
Categories Dinner
Time 50m
Yield 4 servings
Number Of Ingredients 5
Steps:
- Preheat the oven to 400°F (200°C). Line a baking sheet with parchment paper.
- In a small bowl, whisk together the orange marmalade, sambal olek, kosher salt. Set aside.
- Season the drumsticks all over with the Jazzy spice blend and place on the prepared baking sheet.
- Bake the drumsticks for 35-40 minutes, brushing liberally with the marmalade mixture during the last 10 minutes of cooking, until well-glazed and the internal temperature reaches 165°F (75°C).
- Enjoy!
Nutrition Facts : Calories 313 calories, Carbohydrate 23 grams, Fat 12 grams, Fiber 0 grams, Protein 25 grams, Sugar 21 grams
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Faizan khan Baloch
[email protected]This recipe is a disaster. The chicken was raw and the glaze was burnt.
Johannah Paballo
[email protected]I would not recommend this recipe. The chicken was overcooked and the glaze was too tangy.
Doris Torres
[email protected]This recipe was a waste of time and ingredients. The chicken was dry and tasteless, and the glaze was too sweet.
Saleem Akhtir Saleem Akhtir
[email protected]I'm not sure what I did wrong, but the chicken came out tough and the glaze was bland.
Steven Woodward
[email protected]This recipe was a bit too complicated for me. I ended up burning the chicken and the glaze was too runny.
Zahro Awees
[email protected]I followed the recipe exactly and the chicken turned out dry and overcooked. The glaze was also too sweet for my taste.
NaWaBzaDa 23
[email protected]This recipe is a keeper. The chicken was so moist and flavorful, and the glaze was the perfect balance of sweet and tangy. I will definitely be making this again.
Eniiyi Elugbaju
[email protected]I love this recipe! The chicken is always cooked perfectly and the glaze is delicious. I highly recommend it.
Bibek Poudel
[email protected]This is the best chicken recipe I've ever tried. The chicken was so moist and flavorful, and the glaze was perfect. I will definitely be making this again.
Molly Gutiérrez
[email protected]I made this recipe for a party and it was a huge success. Everyone loved the chicken and the glaze. I will definitely be making it again.
Aashna Bhattarai
[email protected]This recipe is a winner! The chicken was cooked perfectly and the glaze was amazing. I will definitely be making this again.
SUNDAY MALACHY
[email protected]I've made this recipe several times and it's always a hit. The chicken is always moist and flavorful, and the glaze is delicious. I highly recommend it.
Erazona Morgan
[email protected]This recipe was easy to follow and the chicken turned out great. The glaze was a little too sweet for my taste, but that's just a personal preference. Overall, I'm happy with the results.
adri muller
[email protected]I followed the recipe exactly and the chicken turned out perfectly. The glaze was delicious and the chicken was cooked to perfection. I will definitely be making this again.
Joni Islam
[email protected]This is my new favorite chicken recipe! The chicken was so moist and flavorful, and the glaze was out of this world. I will definitely be making this again and again.
diana
[email protected]I made this recipe last night and it was a big hit with my guests. The chicken was tender and juicy, and the glaze was flavorful and tangy. I will definitely be making this again.
paul moore
[email protected]This recipe is a keeper! The chicken was perfectly cooked and the glaze was delicious. I served it with roasted potatoes and vegetables and it was a hit with everyone.
Alfie Davies
[email protected]My family loved this recipe! The chicken was moist and flavorful, and the glaze was sweet and tangy. I will definitely be making this again.