This is one of my families favorite chicken dishes. It's easy, and everything is made in one pot. This mom likes that.
Provided by Charlene
Categories Meat and Poultry Recipes Chicken Whole Chicken Recipes
Time 45m
Yield 8
Number Of Ingredients 17
Steps:
- Dredge chicken in flour, turning to coat all over.
- In large saucepan or Dutch oven, heat oil over medium heat. Brown chicken pieces about 8 minutes per side. Transfer to plate.
- Combine sausage, garlic, onion, peppers, tomatoes, sugar, thyme, oregano, salt, and allspice in the pan. Cook over medium heat, stirring occasionally, for 10 minutes or until peppers are softened.
- Stir in rice, and add stock. Nestle chicken into rice. Bring to a boil. Reduce heat, and cover. Cook for 20 to 25 minutes, or until liquid is absorbed and juices run clear when chicken is pierced. Serve sprinkled with parsley. Garnish with lemon slices if you like.
Nutrition Facts : Calories 610.4 calories, Carbohydrate 39.3 g, Cholesterol 78.8 mg, Fat 39.9 g, Fiber 2.5 g, Protein 22.5 g, SaturatedFat 11.4 g, Sodium 565.7 mg, Sugar 3.9 g
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SIMON P COMER
[email protected]This recipe is a keeper! The chicken was cooked perfectly and the sauce was flavorful and had a nice kick to it. I served it with rice and it was a perfect meal.
Sama Essam
[email protected]The chicken was a bit overcooked, but the sauce was delicious. I would recommend cooking the chicken for less time.
Mdbulumiabulu Bulu
[email protected]This is one of the best chicken recipes I've ever tried. The chicken was juicy and flavorful, and the sauce was incredible. I will definitely be making this again and again.
Sherrie Renaud
[email protected]I made this recipe for a party and it was a huge success! Everyone loved the chicken and the sauce. I will definitely be making this again.
Wonderouz Jackson
[email protected]Overall, this recipe was a disappointment. The chicken was bland and the sauce was too spicy. I wouldn't recommend it.
Mehmood Alvi
[email protected]The chicken was a bit dry, but the sauce was great. I would recommend using a different cooking method, such as baking or grilling, to keep the chicken moist.
Wilfred Johannes
[email protected]This is my new favorite chicken recipe! It's so easy to make and the flavor is amazing. I've made it several times already and it's always a hit.
Kelsey Mccullum
[email protected]Tried this recipe last night and it was a success! The chicken was cooked perfectly and the sauce was delicious. I served it with mashed potatoes and green beans and it was a hit with the whole family.
Lucy mithika
[email protected]Just made this recipe and it was fantastic! The chicken was juicy and tender, and the sauce was flavorful and had a nice kick to it. I will definitely be making this again.
wwjd lorna
[email protected]This Jazzy New Orleans Chicken is a hit! The chicken is moist and flavorful, and the sauce is incredible. I served it over rice, and it was a perfect meal. I would definitely recommend this recipe to anyone looking for a delicious and easy chicken di