Simple and easy recipe I found from allrecipes.com years ago and we still love it to this day! The white corn makes it sweeter than using yellow, but both are just as good.
Provided by JBSiPhone
Categories Corn
Time 40m
Yield 8-10 serving(s)
Number Of Ingredients 9
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- In a large bowl combine green beans, corn, mushroom soup, onion flakes, cheese, salt, pepper and garlic powder. Transfer to a 2 quart casserole dish.
- Bake in preheated oven for 30 minutes, or until bubbly. Sprinkle fried onions on top and bake for a few minutes more, until onions brown.
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Awais Tarar
[email protected]I'm not a fan of green bean casserole, but I decided to give this recipe a try. I was pleasantly surprised! This casserole is actually really good. The green beans are tender and the sauce is creamy and flavorful. I will definitely be making this aga
Gordon lang
[email protected]This recipe is a keeper! I will definitely be making this casserole again and again.
Hadijah Nakazinga
[email protected]I made this casserole for a potluck and it was a huge hit. Everyone was asking for the recipe.
azadare_sugrah sa jee
[email protected]This casserole is a delicious and easy way to get your kids to eat their vegetables. My kids love it!
Borjan Josifoski
[email protected]I've tried several green bean casserole recipes, but this one is by far the best. It's the perfect balance of flavors and textures.
Sahitiyak manaharu Sc
[email protected]This casserole is easy to make and it's always a crowd-pleaser. I love that I can make it ahead of time and it still tastes great.
Favour John
[email protected]I'm not a big fan of green bean casserole, but I decided to give this recipe a try. I'm so glad I did! This casserole is amazing. The green beans are tender and the sauce is creamy and flavorful. I will definitely be making this again.
Tumwesigye Seliano
[email protected]I made this casserole for Thanksgiving dinner and it was a huge success. Everyone loved it! The leftovers were even better the next day.
Tasha Crawford
[email protected]This recipe is a game-changer! I used to hate green bean casserole, but this recipe has changed my mind. The combination of flavors and textures is amazing. I will definitely be making this again.
Magdah Bosibori
[email protected]I've made this casserole several times now and it's always a hit. The green beans are cooked perfectly and the sauce is creamy and flavorful. My family loves it!
Shahid sulman
[email protected]This Jazzy Green Bean Casserole is a must-try! It's a delicious and easy side dish that's perfect for any occasion. I especially love the crispy onion topping. Yum!