JASMINE RICE WITH CARAMELIZED GREEN ONIONS
Asian inspired sweet 'n' spicy jasmine rice with caramelized green onions and coarsely chopped peanuts! Now, for the record, I don't like green onions cooked, but caramelizing them is a whole other story. From Canada's Company's Coming. Don't omit the garnishes: coarsely chopped peanuts!
Provided by COOKGIRl
Categories Rice
Time 25m
Yield 5 cups
Number Of Ingredients 10
Steps:
- If necessary, lightly roasted the peanuts and coarsely chop. You want the peanuts coarsely chopped, not ground!
- Place the water, jasmine rice and 1/4 teaspoon salt in a rice cooker and cook. Once done, keep warm.
- In a saute pan, heat up the peanut oil on medium-low heat and saute the green onions, garlic and sambal oelek for about 2-3 minutes or just until softened. Stir occasionally.
- Increase the heat to medium and add the rice vinegar, sugar and remaining salt. Cook, stirring constantly until the mixture starts to caramelize, about another 3-4 minutes. Do not burn!
- Lastly, add the cooked jasmine rice and coarsely chopped peanuts; mix well.
Nutrition Facts : Calories 322.9, Fat 14.3, SaturatedFat 2.1, Sodium 429, Carbohydrate 42.2, Fiber 3.9, Sugar 5.7, Protein 8.7
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Pratigya Gurung
[email protected]This recipe is a must-try for any fan of jasmine rice! The caramelized green onions add a unique and flavorful twist.
Ripon Mondal
[email protected]The caramelized green onions are the star of this dish! They add a wonderful flavor and texture to the rice.
Esther Akotia
[email protected]This recipe was easy to follow and the results were delicious! I will definitely be making this again.
Muhammad Aisha
[email protected]I'm not a big fan of jasmine rice, but this recipe changed my mind! The caramelized green onions really elevated the flavor of the rice.
Itz Malik
[email protected]This recipe was a hit with my family! The rice was fluffy and flavorful, and the caramelized green onions added a nice crunch. I will definitely be making this again.
osazee odumamwen
[email protected]I love this recipe! It's so easy to make and it always turns out perfect. The caramelized green onions are the perfect touch.
Scary Dad
[email protected]This recipe is a keeper! The rice was cooked perfectly and the caramelized green onions added a delicious flavor. I will definitely be making this again.
Pardeep Pokhrel
[email protected]I've made this recipe a few times now and it's always a hit! The caramelized green onions are the star of the show, and they really make the dish.
Nomatter Sinyoro
[email protected]This recipe was easy to follow and the results were amazing! The rice was fluffy and flavorful, and the caramelized green onions added a nice touch of sweetness. I highly recommend this recipe!
Penda Badjie
[email protected]I'm not a big fan of jasmine rice, but this recipe changed my mind! The caramelized green onions really elevated the flavor of the rice, and it was cooked perfectly. I'll definitely be making this again.
stanley okeyson
[email protected]This recipe was absolutely delicious! The caramelized green onions added a wonderful depth of flavor to the rice, and the jasmine rice cooked perfectly. I will definitely be making this again!