Experience the cuisine of Thailand right in your own home with a wonton bowl full of UNCLE BEN'S® Jasmine rice smothered in a spicy red curry sauce with chicken and vegetables.
Provided by Uncle Ben's
Categories Trusted Brands: Recipes and Tips UNCLE BEN'S®
Time 10m
Yield 6
Number Of Ingredients 8
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- Place each wonton/egg roll wrapper in a small non-stick tortilla bowl maker. Bake for 8 minutes. Allow to cool and remove from bowl maker.
- Prepare rice according to package directions.
- Bring coconut milk to a simmer in a large skillet over medium heat . Stir in curry paste and brown sugar until well blended; bring to a boil. Reduce heat to low and simmer 5 minutes. Stir in chicken and vegetables. Cook until chicken is warm and vegetables are tender crisp, about 5 minutes.
- Evenly spoon jasmine rice into the wonton bowls. Top with red curry mixture and serve.
Nutrition Facts : Calories 409.7 calories, Carbohydrate 41.6 g, Cholesterol 61.4 mg, Fat 16.3 g, Fiber 3 g, Protein 25.1 g, SaturatedFat 12.2 g, Sodium 696.9 mg, Sugar 4.1 g
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Shegil Ahmed
[email protected]This recipe is a keeper! The chicken is so tender and the curry sauce is so flavorful. I will definitely be making this again.
Hasan King Hasan King
[email protected]This dish is a great way to use up leftover chicken. I usually make a big batch of chicken on the weekend and then use it to make this dish during the week. It's quick and easy, and it's always a hit with my family.
Samuel Keith
[email protected]I've made this dish several times and it's always a hit. The chicken is always tender and juicy, and the curry sauce is so flavorful. I love serving it over jasmine rice.
Polly Austin
[email protected]This is my go-to recipe for chicken curry. It's so easy to make and it always turns out great. I love the way the curry sauce coats the chicken and the vegetables.
Uare Name
[email protected]This dish is so easy to make and it's always delicious. I love the combination of flavors and the wonton bowls are a great way to serve it.
FLORIN BRINZA
[email protected]I made this dish for a potluck and it was a huge success! Everyone loved it, even the people who don't usually like curry. I will definitely be making this again.
Ompah Hero
[email protected]This recipe is a great way to introduce kids to curry. The sauce is mild and flavorful, and the wonton bowls are a fun and easy way for kids to eat their vegetables.
Dj Eazi
[email protected]I'm not a big fan of curry, but I really enjoyed this dish. The chicken was so tender and the sauce was flavorful without being too spicy. I will definitely be making this again.
John Liu Sillonar
[email protected]This dish is a great way to use up leftover chicken. I usually make a big batch of chicken on the weekend and then use it to make this dish during the week. It's quick and easy, and it's always a hit with my family.
Olayinka Oluwole
[email protected]I love this recipe! The chicken is always tender and juicy, and the curry sauce is so flavorful. I usually serve it over jasmine rice, but I've also tried it with quinoa and it's just as good.
ashlynn millard
[email protected]This recipe was easy to follow and the results were fantastic. The chicken and curry sauce were so flavorful, and the wonton bowls added a fun and unique touch. I will definitely be making this again!
Sushant Timilsina
[email protected]I followed the recipe exactly and it turned out great! The chicken was tender and flavorful, and the curry sauce was delicious. I served it over jasmine rice and it was a perfect meal.
Mini Food
[email protected]This dish was a hit at my dinner party! The combination of flavors was amazing, and the wonton bowls were the perfect touch. I will definitely be making this again.