Steps:
- Shake all liquid ingredients with ice. Strain into a chilled coupe glass. Garnish with a lemon wheel.
Nutrition Facts : @context http, Calories 252, UnsaturatedFat 0 grams, Carbohydrate 1 gram, Fat 0 grams, Fiber 0 grams, Protein 0 grams, SaturatedFat 0 grams, Sodium 2 milligrams, Sugar 1 gram
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Maria Basheer
[email protected]This jasmine rice recipe is a winner! The rice was fluffy and fragrant, and it paired perfectly with the curry I served it with.
Melvin Wright
[email protected]I love the versatility of this jasmine rice recipe. It can be served as a side dish, a main course, or even a dessert.
Rohit Pasman
[email protected]This jasmine rice recipe is a great way to use up leftover rice. It's quick and easy to make, and the rice comes out delicious.
Yoni Ma
[email protected]I'm not usually a fan of jasmine rice, but this recipe changed my mind. The rice was cooked to perfection and had a lovely nutty flavor.
Md. Ahmed Rana Ahmed
[email protected]This jasmine rice is the perfect canvas for any number of toppings. I love it with stir-fried vegetables, grilled chicken, or even just a fried egg.
Rohit Pariyar
[email protected]I love the simplicity of this jasmine rice recipe. It's just a few ingredients, but the result is a delicious and flavorful dish.
Geoff Hayzos
[email protected]This jasmine rice recipe is a bit more time-consuming than some others, but it's worth it. The rice comes out perfectly cooked, with a lovely chewy texture.
Gaming hydra
[email protected]I'm always looking for new ways to cook jasmine rice, and this recipe definitely delivered. The rice was cooked perfectly, and the addition of coconut milk gave it a rich and creamy flavor.
Xeonz
[email protected]This jasmine rice is the perfect side dish for any Asian-inspired meal. It's light and fluffy, and it soaks up the flavors of the other dishes beautifully.
Joshua Kandeh
[email protected]I love the addition of pandan leaves to this jasmine rice recipe. It gives the rice a lovely floral aroma and a slightly sweet flavor.
Zaeem Jutt
[email protected]This jasmine rice recipe is a lifesaver for busy weeknights. It's quick and easy to make, and the rice always comes out fluffy and delicious.
amaka ubaka
[email protected]I'm new to cooking jasmine rice, and this recipe was a great place to start. It was easy to follow and the rice turned out great. I'll definitely be using this recipe again.
toracki
[email protected]I'm a jasmine rice connoisseur, and this recipe definitely passed the test. The rice was cooked to perfection, with a lovely aroma and a slightly nutty flavor.
It Mobile
[email protected]This jasmine rice is a staple in our household. It's so versatile and goes well with a variety of dishes. We love it with curries, stir-fries, and even just plain with some salt and butter.
Md monier Hosen
[email protected]I was skeptical about cooking jasmine rice at home, but this recipe made it so simple. The instructions were clear and concise, and the rice came out perfect.
Keabetswe Maimane
[email protected]I've tried many jasmine rice recipes, but this one is by far the easiest and most delicious. My family loved it, and I'm sure I'll be making it again and again.
Yusuff sodick
[email protected]This jasmine rice recipe is a game-changer! The rice turned out fluffy and fragrant, just like I had it in my favorite Thai restaurant. I'm definitely adding this to my regular meal rotation.