JARLSBERG OVEN-BAKED OMELETTE

facebook share image   twitter share image   pinterest share image   E-Mail share image



Jarlsberg Oven-Baked Omelette image

Norway's Jarlsberg cheese, with its smooth, nutty flavor, pairs perfectly with leftover ham in this quick and easy oven-baked omelette. It tastes just as delicious with light Jarlsberg if you are interested in trimming the fat. And, when I make it, I use a combination of whole eggs and Egg Beaters to further cut calories.

Provided by CaliforniaJan

Categories     Breakfast

Time 40m

Yield 5-6 serving(s)

Number Of Ingredients 7

1/2 red onion, thinly sliced
1 tablespoon olive oil
1 teaspoon caraway seed
8 eggs
1/4 cup water
2 cups shredded jarlsberg cheese (about 3/4 pound)
1 cup diced ham, Canadian bacon (crumbled) or 1 cup fried bacon (crumbled)

Steps:

  • Preheat oven to 400º. In a large, oven-proof frying pan, slowly saute the red onion and caraway seeds in olive oil over medium heat until onion begins to brown (about 10 minutes).
  • While the onion browns, whisk together eggs, water, shredded Jarlsberg cheese, and diced ham. When onion has become translucent and brown around the edges, fold egg mixture into onions in frying pan and allow to cook at medium an additional 2 or 3 minutes to brown the bottom of the omelette.
  • Transfer frying pan to upper rack of preheated oven and cook until nicely browned, about 15 to 20 minutes.

op islam
[email protected]

This is a great recipe for a quick and easy breakfast. The omelet was light and fluffy, and the Jarlsberg cheese added a delicious flavor. I also liked the addition of the chives, which gave the omelet a nice pop of color. I will definitely be making


Kaleem Abid
[email protected]

I was looking for a new omelet recipe and I'm so glad I found this one. It was easy to make and turned out delicious. The Jarlsberg cheese was the perfect addition and the chives gave it a nice flavor boost. I will definitely be making this again!


Lofia Satini
[email protected]

This omelet was easy to make and turned out great! The Jarlsberg cheese was a nice touch and the chives gave it a nice flavor. I would definitely make this again.


Chizoba Idimmachukwu
[email protected]

I'm not usually a fan of omelets, but this one was really good. The Jarlsberg cheese added a nice flavor and the chives gave it a nice pop of color. I would definitely make this again.


thoid hossin
[email protected]

This omelet is a great way to start your day. It's packed with protein and flavor, and it's easy to make. I love the combination of Jarlsberg cheese and chives. I also like that you can add other ingredients to the omelet, such as vegetables or meat.


Mira Twiggs
[email protected]

I made this omelet for my family for breakfast and they all loved it! It was easy to make and the results were amazing. The omelet was fluffy and cheesy, and the Jarlsberg cheese added a delicious flavor. I will definitely be making this again!


Tompa Nupur
[email protected]

This omelet was easy to make and turned out great! The Jarlsberg cheese was a nice touch and the chives gave it a nice flavor. I would definitely make this again.


Bilal Husain
[email protected]

This omelet was delicious! The Jarlsberg cheese was melted and gooey, and the chives added a nice flavor. I would definitely recommend this recipe to anyone looking for an easy and delicious breakfast.


Aleez Memon
[email protected]

I'm always looking for new ways to make omelets and this one was a winner. The Jarlsberg cheese added a nice flavor and the chives gave it a nice pop of color. I would definitely make this again.


Charlotte Holt
[email protected]

This is a great recipe for a quick and easy breakfast. The omelet was light and fluffy, and the Jarlsberg cheese added a delicious flavor. I also liked the addition of the chives, which gave the omelet a nice pop of color. I will definitely be making


Eric Dalbo
[email protected]

I was looking for a new omelet recipe and I'm so glad I found this one. It was easy to make and turned out delicious. The Jarlsberg cheese was the perfect addition and the chives gave it a nice flavor boost. I will definitely be making this again!


Ahmmad Hossain
[email protected]

This omelet was easy to make and turned out great! The Jarlsberg cheese was a nice touch and the chives added a nice flavor. I would definitely make this again.


Kevin Baker
[email protected]

I'm not usually a fan of omelets, but this one was really good. The Jarlsberg cheese added a nice flavor and the chives gave it a nice pop of color. I would definitely make this again.


Linda Tabede
[email protected]

This omelet is a great way to start your day. It's packed with protein and flavor, and it's easy to make. I love the combination of Jarlsberg cheese and chives. I also like that you can add other ingredients to the omelet, such as vegetables or meat.


Peyton Green
[email protected]

I made this omelet for my family for breakfast and they all loved it! It was easy to make and the results were amazing. The omelet was fluffy and cheesy, and the Jarlsberg cheese added a delicious flavor. I will definitely be making this again!


Sandesh Rasaili
[email protected]

This omelet was delicious! The Jarlsberg cheese was a great choice, and it melted perfectly in the oven. The chives added a nice touch of flavor as well. I would definitely recommend this recipe to anyone looking for an easy and delicious breakfast.


Sami Sf
[email protected]

I was a bit skeptical about making an omelet in the oven, but I was pleasantly surprised with the results. The omelet was cooked evenly throughout and had a nice fluffy texture. The Jarlsberg cheese melted perfectly and added a delicious flavor. I wi


kosma Keith
[email protected]

This is one of my favorite omelet recipes. It's so easy to make and always turns out perfectly. The Jarlsberg cheese is the perfect addition, and it melts beautifully in the oven. I also love the addition of the chives, which give the omelet a nice f


Lauren Van Schalkwyk
[email protected]

I'm always looking for new and easy breakfast recipes, and this one definitely fits the bill. The omelet was light and fluffy, and the Jarlsberg cheese added a delicious flavor. I also liked the addition of the chives, which gave the omelet a nice po


Apu Ahmed
[email protected]

This Jarlsberg oven-baked omelet was a hit with my family! It was easy to make and turned out so fluffy and cheesy. We loved the flavor of the Jarlsberg cheese and the addition of the chives. I will definitely be making this again!