This flavorful mash of Japanese sweet potatoes, turnips, and leeks are a smooth, starchy, and buttery base for these meaty maitake mushroom steaks and is also the perfect side to serve alongside a saucy stew or braise.
Provided by Greg Lofts
Categories Food & Cooking Healthy Recipes Vegetarian Recipes
Time 35m
Number Of Ingredients 6
Steps:
- Combine potatoes and turnips in a pot and cover with water by 2 inches. Bring to a boil; season generously with salt. Boil until vegetables are tender and easily pierced with the tip of a knife, 12 to 15 minutes. Reserve 1 cup cooking water, then drain and return vegetables to pot.
- Meanwhile, melt butter in a large skillet over medium heat. Add leeks, season with salt, and cook, stirring a few times, until leeks are tender but not developing any color, 5 to 7 minutes.
- Transfer mixture to pot with vegetables, along with 1/3 cup reserved cooking water and sesame oil. Mash to combine; season with salt, white pepper, and more sesame oil, 1/4 teaspoon at a time. Stir in more cooking water, a little at a time, to reach desired consistency.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
RIAZUL ISLAM
[email protected]This leek mash is a great way to use up leftover vegetables. It's easy to make and it's always a crowd-pleaser. I love the combination of leeks, potatoes, and Japanese sweets. It's a perfect side dish for any meal.
Shaknur Islam
[email protected]I love this leek mash! It's so easy to make and it's always a hit with my family and friends. The leek and potato mash is creamy and delicious, and the Japanese sweets add a nice touch of sweetness. I highly recommend this recipe.
DUKE Obasuyi
[email protected]This dish is a must-try for leek lovers. The leek mash is creamy and flavorful, and the Japanese sweets add a nice touch of sweetness and crunch. It's a perfect side dish for any meal.
Ogoo Rose
[email protected]I've made this leek mash several times now, and it's always a hit. It's a great way to use up leftover leeks and potatoes, and it's always a crowd-pleaser.
Legend Afaq
[email protected]This leek mash is a great go-to side dish. It's quick and easy to make, and it always turns out delicious. I love the combination of leeks and potatoes, and the Japanese sweets add a nice touch of sweetness.
Matovu Ramadha
[email protected]I'm always looking for new and interesting side dishes, and this leek mash definitely fits the bill. It's unique, flavorful, and easy to make. I'll definitely be making this again.
Ntsikelelo Tshibilika
[email protected]This dish is a real winner. It's easy to make and packed with flavor. The leek and potato mash is creamy and delicious, and the Japanese sweets add a nice touch of sweetness. I highly recommend this recipe.
Vybz Katel
[email protected]This leek mash is a great way to use up leftover vegetables. It's easy to make and it's always a crowd-pleaser. I love the combination of leeks, potatoes, and Japanese sweets. It's a perfect side dish for any meal.
Mausam Sunar
[email protected]I love this leek mash! It's so easy to make and it's always a hit with my family and friends. The leek and potato mash is creamy and delicious, and the Japanese sweets add a nice touch of sweetness. I highly recommend this recipe.
NMR Hridoy
[email protected]This dish is a must-try for leek lovers. The leek mash is creamy and flavorful, and the Japanese sweets add a nice touch of sweetness and crunch. It's a perfect side dish for any meal.
Tanveer Akthar
[email protected]I've made this leek mash several times now, and it's always a hit. It's a great way to use up leftover leeks and potatoes, and it's always a crowd-pleaser.
Lesedi Chabangu
[email protected]This leek mash is a great go-to side dish. It's quick and easy to make, and it always turns out delicious. I love the combination of leeks and potatoes, and the Japanese sweets add a nice touch of sweetness.
Manjit Pariyar
[email protected]I'm always looking for new and interesting side dishes, and this leek mash definitely fits the bill. It's unique, flavorful, and easy to make. I'll definitely be making this again.
Mohsan Tarar
[email protected]This dish is a real winner. It's easy to make and packed with flavor. The leek and potato mash is creamy and delicious, and the Japanese sweets add a nice touch of sweetness. I highly recommend this recipe.
Seven
[email protected]This leek mash is amazing! I love the combination of leeks, potatoes, and Japanese sweets. It's a great way to use up leftover vegetables.
Mr Parves
[email protected]I have to say, I was a bit skeptical about this recipe at first. But I'm so glad I tried it! The leek mash is smooth and creamy, and the Japanese sweets add a wonderful sweetness and crunch. It's a perfect side dish for any meal.
Vegitoblue9k
[email protected]5 stars! This leek mash is a delicious and unique side dish. It's perfect for any occasion, and it's sure to impress your guests.
Saadi Max
[email protected]I love how simple and straightforward this recipe is. The leek mash is so creamy and flavorful, and the Japanese sweets add a nice touch of sweetness. Will be making this again for sure!
Le Pakwn
[email protected]This is hands down the best leek mash recipe. I added some bacon and cheese, and it was a real showstopper at my dinner party. Will definitely make it again!