JAPANESE-STYLE QUICK-PICKLED CABBAGE SLAW
Make and share this Japanese-Style Quick-Pickled Cabbage Slaw recipe from Food.com.
Provided by Ashley U
Categories Vegetable
Time 4h10m
Yield 1 large bowl, 6-8 serving(s)
Number Of Ingredients 10
Steps:
- Whisk first 6 ingredients in a medium saucepan.
- Bring to boil; pour into a large bowl.
- Add cucumber, carrot and red bell pepper.
- Add cabbage to vegetable mixture.
- It can be made up to 4 hours ahead.
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Austine dyke
[email protected]This slaw is delicious! I love the combination of flavors and textures. The cabbage is crisp and tangy, the carrots and onions add a touch of sweetness and crunch, and the dressing is perfectly balanced. I served this slaw as a side dish with grilled
Qasim Siraj
[email protected]This is a great recipe for a quick and easy slaw. The dressing is light and flavorful, and the cabbage is nice and crisp. I also love that this slaw is so versatile. You can serve it as a side dish, on top of tacos or burgers, or even as a salad.
teeba ali mohsen
[email protected]This slaw is a delicious and healthy side dish. It's also very easy to make and can be made ahead of time. I like to serve it with grilled chicken or fish, or on top of tacos or burgers.
Aidan Ahmed
[email protected]This slaw is a great way to use up leftover cabbage and carrots. It's also very easy to make and can be tailored to your own taste. I like to add a bit of extra ginger and garlic to the dressing, and sometimes I'll throw in some chopped peanuts or se
parshu adhikari
[email protected]This is a great recipe for a quick and easy slaw. The dressing is light and flavorful, and the cabbage is nice and crisp. I also love that this slaw is so versatile. You can serve it as a side dish, on top of tacos or burgers, or even as a salad.
Adela Belakova
[email protected]This slaw is delicious! I love the combination of flavors and textures. The cabbage is crisp and tangy, the carrots and onions add a touch of sweetness and crunch, and the dressing is perfectly balanced. I served this slaw as a side dish with grilled
Ahmad Raza khan
[email protected]I'm always looking for new and interesting slaw recipes, and this one definitely fits the bill. The dressing is unique and flavorful, and the cabbage is nice and crisp. I also love that this slaw is so easy to make. I'll definitely be making this aga
Op ALi
[email protected]This slaw is a great way to add some extra vegetables to your diet. It's also very versatile. You can serve it as a side dish, on top of tacos or burgers, or even as a salad. I've even used it as a topping for pizza.
Rida Khan
[email protected]This slaw is delicious! The cabbage is crisp and tangy, the carrots and onions add a touch of sweetness and crunch, and the dressing is perfectly balanced. I served this slaw as a side dish with grilled chicken, and it was a hit!
Ann Crisp
[email protected]This is a great recipe for a quick and easy slaw. The dressing is light and flavorful, and the cabbage is nice and crisp. I also love that this slaw is so versatile. You can serve it as a side dish, on top of tacos or burgers, or even as a salad.
Osei Thomas
[email protected]This slaw is a delicious and healthy side dish. It's also very easy to make and can be made ahead of time. I like to serve it with grilled chicken or fish, or on top of tacos or burgers.
Kilwake
[email protected]This slaw is a great way to use up leftover cabbage and carrots. It's also very easy to make and can be tailored to your own taste. I like to add a bit of extra ginger and garlic to the dressing, and sometimes I'll throw in some chopped peanuts or se
Destiny Smithy
[email protected]This is a great recipe! I've made it several times and it's always a hit. The slaw is light and refreshing, and the dressing is tangy and flavorful. I like to serve it as a side dish with grilled meats or fish, or on top of tacos or burgers.
Martha Karara
[email protected]This slaw is delicious! I love the combination of flavors and textures. The cabbage is crisp and tangy, the carrots and onions add a touch of sweetness and crunch, and the dressing is perfectly balanced. I served this slaw as a side dish with grilled
Aedi Altoari
[email protected]I'm always looking for new and interesting slaw recipes, and this one definitely fits the bill. The dressing is unique and flavorful, and the cabbage is nice and crisp. I also love that this slaw is so easy to make. I'll definitely be making this aga
Sobiya Shaheed
[email protected]This slaw is a great way to add some extra vegetables to your diet. It's also very versatile. You can serve it as a side dish, on top of tacos or burgers, or even as a salad. I've even used it as a topping for pizza.
Waqas Khokhar
[email protected]I was pleasantly surprised by how much I enjoyed this slaw. I'm not usually a fan of cabbage, but this recipe changed my mind. The dressing is light and flavorful, and the cabbage is nice and crispy. I'll definitely be making this again!
Abina Adebola
[email protected]This slaw is a great make-ahead dish. I often make it the night before a party or potluck, and it's always a hit. The flavors really meld together over time, and it's even better the next day. I highly recommend trying this recipe!
luke jemwa
[email protected]I love this recipe! It's so easy to make and always turns out delicious. I like to add a bit of extra ginger and garlic to the dressing, and sometimes I'll throw in some chopped peanuts or sesame seeds for a bit of extra crunch. It's a great way to u
Vasheel Nand
[email protected]This pickled cabbage slaw is a delightful blend of flavors and textures. The cabbage is crisp and tangy, while the carrots and onions add a touch of sweetness and crunch. The dressing is perfectly balanced, with a hint of heat from the red pepper fla