JAPANESE STYLE CRISP CHICKEN WINGS
This recipe comes from the Canadian Japanese Cookery dating back to 1983. A very simple but tasty chicken recipe.
Provided by William Uncle Bill
Categories Chicken
Time 30m
Yield 4-6 serving(s)
Number Of Ingredients 10
Steps:
- Clip wing tips off and discard.
- Separate wings at joints.
- Wash and drain well.
- In a mixing bowl, whisk together salt, soy sauce, brown sugar, honey, grated ginger and minced garlic.
- Add chicken wing pieces into a large zip-loc bag.
- Pour soy sauce mixture over the wings, shake bag to coat well.
- Place bag in refrigerator and marinate for 3 to 4 hours or longer.
- When ready to use, drain well in a large sieve or a rack for at least 1/2 hour.
- In a mixing bowl, mix together flour and bread crumbs.
- Roll wing pieces in flour mixture until nicely coated.
- Deep fry in batches in hot oil in a WOK until nicely browned, about 3 to 4 minutes, stirring often.
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tc Sowrov
[email protected]Could be better.
br0ck
[email protected]Not bad.
Papon Bordhon
[email protected]Meh.
Ian Tucker
[email protected]Worst chicken wings ever!
Jason Clark Sr.
[email protected]These chicken wings were a waste of time and money. They were dry and flavorless.
Alisher Bhatti
[email protected]I followed the recipe exactly, but the chicken wings didn't turn out crispy. I'm not sure what I did wrong.
Marco Zorn
[email protected]These chicken wings were a bit too spicy for me, but my husband loved them. He said they were the best chicken wings he's ever had.
Vape Jono
[email protected]I'm not a big fan of chicken wings, but these were really good. The sauce was especially tasty.
Elhadji Sow
[email protected]These chicken wings are the best I've ever had. They're crispy, flavorful, and the sauce is to die for.
Anita Phillip
[email protected]I made these chicken wings for dinner last night and my family loved them. They were crispy and flavorful, and the sauce was delicious.
Agueda Alatorre
[email protected]This recipe is a keeper! The chicken wings were so easy to make and they tasted amazing. I loved the combination of flavors.
Ali akbar Samejo
[email protected]I followed the recipe exactly and the chicken wings turned out perfect. They were crispy on the outside and juicy on the inside. The sauce was also very good.
Edi be
[email protected]These chicken wings were a hit at my party! They were crispy and flavorful, and the sauce was delicious. I will definitely be making these again.