JAPANESE STEAKHOUSE WHITE SAUCE - SHRIMP SAUCE - YUM YUM SAUCE - SAKURA SAUCE RECIPE - (4.3/5)
Provided by á-4664
Number Of Ingredients 9
Steps:
- Using a fork or a whisk, blend all ingredients together thoroughly until well mixed and the sauce is smooth. Refrigerate overnight to allow flavors to blend. Bring to room temperature before serving. The sauce will NOT taste right if you don't let it sit overnight. And please don't try to substitute ketchup for the tomato paste! The water is needed to bring this to the right consistency. I don't know how long this keeps in the refrigerator; I've kept it 7-10 days, but I always wind up eating it all before 10 days so after that - anyone's guess. * Hellmann's is called "Best Foods" west of the Rockie Mountains. Use other mayos at your peril - many cheap brands make the sauce taste too much like mayo.
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Emma Igede
[email protected]I'm so happy I found this recipe. I've been looking for a good Yum Yum sauce recipe for ages.
Klyvina Runghen
[email protected]This sauce is so addictive! I can't stop eating it.
Colissia Jacobs
[email protected]I made this sauce for my husband's birthday dinner and he loved it. He said it was the best Yum Yum sauce he's ever had.
Nabuuma Christine
[email protected]I'm allergic to shellfish, so I used chicken instead of shrimp. It was still delicious!
Raphael Moses
[email protected]This sauce is really good, but it's a bit too thick for my taste. I'll try thinning it out with a little water next time.
JVNMOVIES
[email protected]I added a bit of garlic powder to the sauce and it gave it a nice flavor.
Sumon Runa
[email protected]I didn't have any ketchup, so I used tomato paste instead. It worked out fine.
Mohashina Poly
[email protected]This sauce is a bit too sweet for my taste. I'll try reducing the amount of sugar next time.
Unstopable Gaming
[email protected]I followed the recipe exactly and it turned out great. Thanks for sharing!
Isabelle Ashby
[email protected]I was skeptical at first, but this sauce is actually really good. I'll definitely be making it again.
Cyborg Dev
[email protected]This sauce is delicious! I can't wait to try it on other dishes.
princess nimra
[email protected]I'm so glad I found this recipe. It's the perfect sauce for my next Japanese steakhouse party.
narayan prasad
[email protected]I always have this sauce on hand in my fridge. It's a lifesaver on busy weeknights.
Katelynn Ralston
[email protected]This sauce is so easy to make, and it only takes a few minutes.
Ravneet Lal
[email protected]My kids love this sauce! It's a great way to get them to eat their vegetables.
soufian essoaidi
[email protected]I'm not a big fan of mayonnaise, but this sauce is so good that I don't even notice it.
Azenze Isaac
[email protected]I love that this sauce is so versatile. I've used it on shrimp, chicken, and even vegetables.
Lesedi Moshaga
[email protected]This sauce was a hit at my party! Everyone raved about it.
Mareng Smart
[email protected]I've tried many Yum Yum sauce recipes, but this one is the closest to the authentic sauce I've had at Japanese steakhouses.
Elisha Pillay
[email protected]This is by far the best Yum Yum sauce! It's so easy to make and it tastes just like the sauce they serve at my favorite Japanese steakhouse.