JAPANESE GOLDEN CHICKEN CURRY
Delicious. Pick your spice level for the curry cubes. Hearty and filling. Warms you up.
Provided by barbara lentz
Categories Chicken
Time 30m
Number Of Ingredients 13
Steps:
- 1. In a skillet add some oil and add the onion and mushrooms. Cook until mushroom have given off their moisture. Add the chicken and brown on all sides. Add mixture to a large pot and add the water and potatoes. Bring to a boil and cook until the potatoes are almost softened. About 10 minutes.
- 2. Add the Tonkatsu sauce, ketchup, salt, brown sugar & S & G curry cubes. Stir until the cubes have melted. Add the apple, carrots, and peas. Cook until the peas are warmed through. Serve
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Cheryl DiFeo
[email protected]I love this curry! It's so easy to make and it's always a hit with my family. I usually serve it with rice, but it's also good with noodles.
Barrie Thanu
[email protected]This curry is a great way to use up leftover chicken. I added some extra vegetables and it was a delicious and easy meal.
Sarahfina Fifita
[email protected]I made this curry with tofu instead of chicken and it was delicious! The tofu absorbed the flavor of the sauce perfectly and the vegetables were cooked to perfection.
Emmanuel Wayne Mavhina
[email protected]This curry was a bit too spicy for my taste, but it was still very good. I would recommend using less chili powder if you don't like spicy food.
Stacy keyes
[email protected]I was really disappointed with this curry. The chicken was tough and the sauce was watery. I wouldn't recommend this recipe.
Mahesh Nath
[email protected]This curry was just okay. The chicken was a bit dry and the sauce was bland. I wouldn't make this again.
Mohammed Halimah
[email protected]I made this curry for dinner last night and it was a big hit with my family. The chicken was cooked perfectly and the sauce was creamy and flavorful. I will definitely be making this again!
Abdulahi Ali Wanaajiye
[email protected]This curry was delicious! The chicken was tender and the sauce was flavorful. I especially liked the addition of honey and soy sauce, which gave the dish a unique and delicious flavor.
Jesse Thompson
[email protected]I'm not a huge fan of curry, but this dish was surprisingly good. The chicken was cooked perfectly and the sauce was creamy and flavorful. I'll definitely be making this again.
Jordan Hare
[email protected]This curry was easy to make and packed with flavor. I loved the combination of chicken, vegetables, and curry sauce. The perfect comfort food for a cold night.
SOSA
[email protected]★★★★★ This Japanese Golden Chicken Curry was a hit with my family! The chicken was tender and juicy, and the curry sauce was flavorful and creamy. I especially loved the addition of honey and soy sauce, which gave the dish a unique and delicious twis