JAPANESE EGGPLANT WITH MISO
Make and share this Japanese Eggplant With Miso recipe from Food.com.
Provided by Missy Wombat
Categories Vegetable
Time 50m
Yield 4 serving(s)
Number Of Ingredients 11
Steps:
- In a bowl mix together miso, sugar, sake, mirin, sake and egg yolk.
- Wash eggplant and cut lengthways in 1cm thick pieces. Sprinkle with salt and leave ½ hour. Rinse, pat dry then brush with a little veg oil on both sides.
- Either BBQ, grill or panfry eggplant until soft.
- Spread one side with miso mix, and sprinkle with sesame seeds. Grill for a few minutes until the miso bubbles on top.
- Serve, garnished with a little julienned spring onion greens.
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K2 Impex tv
k.t99@hotmail.comI thought this dish was just okay. The miso sauce was a bit bland, and the eggplant was a bit overcooked. I might try making it again with a different recipe.
Sajid Baloch
s-b@gmail.comThis dish was a bit too salty for my taste, but I think that's because I used a different brand of miso. Other than that, it was a great recipe and I would definitely make it again.
5auce boii
boii5@hotmail.comI loved this dish! The miso sauce was so flavorful and the eggplant was cooked perfectly. I served it with rice and it was a perfect meal. I'll definitely be making this again.
Asad Athwal
a-a10@gmail.comThis dish was easy to make and very tasty. The miso sauce was a perfect complement to the eggplant, and the addition of sesame seeds and green onions gave it a nice finishing touch. I'll definitely be making this again.
Aiman islam Ayan
a_a2@aol.comThis dish was amazing! The miso sauce was so flavorful, and the eggplant was cooked perfectly. I would definitely recommend this recipe to anyone who loves Japanese food.
Justina Agunenye
a_justina@hotmail.co.ukI thought this dish was just okay. The miso sauce was a bit bland, and the eggplant was a bit overcooked. I might try making it again with a different recipe.
ayla chinnappa
a-chinnappa90@gmail.comThis dish was a bit too salty for my taste, but I think that's because I used a different brand of miso. Other than that, it was a great recipe and I would definitely make it again.
prince dominic
pd11@gmail.comI loved this dish! The miso sauce was so flavorful and the eggplant was cooked perfectly. I served it with rice and it was a perfect meal. I'll definitely be making this again.
Mohamed said Mohamed
m.m@gmail.comThis dish was easy to make and very tasty. The miso sauce was a perfect complement to the eggplant, and the addition of sesame seeds and green onions gave it a nice finishing touch. I'll definitely be making this again.
Rishika Prasad
prasad63@gmail.comI'm not a big fan of eggplant, but I really enjoyed this dish. The miso sauce was delicious, and the eggplant was cooked just right. I would definitely make this again.
3rd gamer
g3rd22@gmail.comThis dish was amazing! The miso sauce was so flavorful, and the eggplant was cooked perfectly. I would definitely recommend this recipe to anyone who loves Japanese food.
Kendra Wilborn
wk30@aol.comI thought this dish was just okay. The miso sauce was a bit bland, and the eggplant was a bit overcooked. I might try making it again with a different recipe.
Jennifer Maekela
m24@aol.comThis dish was a bit too salty for my taste. I think I might try using less miso next time. Otherwise, it was a good recipe.
MDOE FRANCIS KETTO
ketto-m@hotmail.frI made this dish for a dinner party, and it was a huge success. Everyone loved it! The miso sauce was a big hit, and the eggplant was cooked perfectly. I'll definitely be making this again.
Haytham Mezher
haytham.m77@gmail.comI followed the recipe exactly, and the dish turned out perfectly. The miso sauce was flavorful and the eggplant was cooked just right. I would definitely recommend this recipe to anyone who loves eggplant.
Batbold Olziisaihan
olziisaihanb23@hotmail.comThis dish was a bit more work than I expected, but it was definitely worth it. The miso sauce was amazing, and the eggplant was cooked to perfection. I'll definitely be making this again, but maybe for a special occasion.
The Mukuye Foundation
the_m@yahoo.comI've made this dish several times now, and it's always a winner. My family loves it, and it's always a hit at parties. The miso sauce is so flavorful, and the eggplant is always cooked perfectly. I highly recommend this recipe!
siti gakurya
g.s32@gmail.comThis dish was easy to make and absolutely delicious. The miso sauce was the perfect complement to the eggplant, and the addition of sesame seeds and green onions gave it a nice finishing touch. I'll definitely be making this again.
Andile Mhlungu
andile-mhlungu@hotmail.comI'm not usually a fan of eggplant, but this recipe changed my mind. The miso sauce was so good, and the eggplant was cooked so well that it was soft and tender. I'll definitely be making this again!
mdsalauddin yeati
ymdsalauddin75@hotmail.comThis eggplant dish was a hit! The miso sauce was flavorful and perfectly balanced, and the eggplant was cooked to perfection. I'll definitely be making this again.