I'm going to show you my take on the world-famous tamago sando, plus how to make a version of a mayonnaise so addictive, it literally has a cult following. If that wasn't enough, I'm also going to tease an upcoming video for the world's most critically-acclaimed white bread.
Provided by Chef John
Time 1h25m
Yield 2
Number Of Ingredients 14
Steps:
- Place eggs in the bottom of a saucepan. Add 1/4 inch of water. Heat over medium-high heat and bring to a boil. Cover and steam for 11 minutes. Turn off the heat and drain water carefully; pour cold water over and let cool.
- Mix mayonnaise, salt, sugar, mustard, hot sauce, lemon juice, and vinegar for Kewpie-style mayonnaise together. Cover with plastic wrap and refrigerate until needed.
- Peel eggs. Mash in a shallow bowl with the side and back of a fork until desired texture is reached. Add salt, sugar, cayenne, heavy cream, and 3 tablespoons Kewpie-style mayonnaise. Stir to combine. Wrap and refrigerate until well chilled, at least 1 hour. Taste and adjust seasonings.
- Butter bread slices and use 1/2 of the egg salad on each sandwich. Cut crusts off before serving if you're fancy.
Nutrition Facts : Calories 759.3 calories, Carbohydrate 30.9 g, Cholesterol 418.4 mg, Fat 63.8 g, Fiber 1.2 g, Protein 17.1 g, SaturatedFat 15.4 g, Sodium 1728.7 mg, Sugar 5.7 g
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Dear Susmita
[email protected]I love the simplicity of this recipe. It's so easy to make and it always turns out delicious.
Polash Rana
[email protected]This sandwich is so easy to make and it's always a hit with my family. The egg salad is creamy and flavorful, and the bread is soft and fluffy. I highly recommend this recipe.
Brooke Flutey's
[email protected]I'm not a big fan of egg salad, but this recipe was actually really good. The egg salad was light and fluffy, and the bread was perfectly toasted. I'd definitely make this again.
Nahar Islam
[email protected]This is the best egg salad sandwich recipe I've ever tried. The egg salad is so creamy and flavorful, and the bread is perfectly toasted. I'll definitely be making this again and again.
Daniel Albert
[email protected]I love the simplicity of this recipe. It's so easy to make and it always turns out delicious.
SJ Jihad
[email protected]This sandwich is so easy to make and it's always a hit with my family. The egg salad is creamy and flavorful, and the bread is soft and fluffy. I highly recommend this recipe.
Kabir Das
[email protected]I'm not a big fan of egg salad, but this recipe was actually really good. The egg salad was light and fluffy, and the bread was perfectly toasted. I'd definitely make this again.
Fadel Mohamed
[email protected]This is the best egg salad sandwich recipe I've ever tried. The egg salad is so creamy and flavorful, and the bread is perfectly toasted. I'll definitely be making this again and again.
Md Mofizul Islam
[email protected]I love the simplicity of this recipe. It's so easy to make and it always turns out delicious.
George Zetron
[email protected]This sandwich is so easy to make and it's always a hit with my family. The egg salad is creamy and flavorful, and the bread is soft and fluffy. I highly recommend this recipe.
Sawal Khan
[email protected]I'm not a huge fan of egg salad, but this recipe was actually really good. The egg salad was light and fluffy, and the bread was perfectly toasted. I'd definitely make this again.
MASTER BARBER MIKE KASIEM
[email protected]This was my first time making a Japanese egg salad sandwich and it turned out great! The egg salad was creamy and flavorful, and the bread was soft and fluffy. I'll definitely be making this again.
Basitraufawan789
[email protected]I love this recipe! The egg salad is so easy to make and it's always a hit with my family and friends.
remember 4r you
[email protected]This sandwich is amazing! The egg salad is so creamy and flavorful, and the bread is soft and fluffy. I highly recommend trying this recipe.
Nevia Rogić
[email protected]I've never had a Japanese egg salad sandwich before, but this recipe was a great introduction. The egg salad was light and fluffy, and the bread was perfectly toasted. I'll definitely be making this again.
Nalugwa Hasifa
[email protected]This Japanese egg salad sandwich is so delicious and easy to make. I love the creamy, flavorful egg salad and the soft, fluffy bread. It's the perfect lunch or snack.