JAPANESE DEVILED EGGS
Great twist on a old favorite.
Provided by Mya
Categories Appetizers and Snacks 100+ Deviled Egg Recipes Spicy Deviled Egg Recipes
Time 55m
Yield 18
Number Of Ingredients 8
Steps:
- Place eggs in a saucepan; cover with water. Bring to a boil, remove from heat, and let eggs stand in hot water for 15 minutes. Remove eggs from hot water, cool under cold running water, and peel.
- Place sesame seeds in a dry skillet over medium heat; cook and stir until lightly browned, about 3 minutes. Remove to cool on a plate lined with a paper towel.
- Cut each egg in half lengthwise; place egg yolks into a food processor with mayonnaise, soy sauce, wasabi paste, and rice vinegar. Process until smooth; place green onion and panko bread crumbs into yolk mixture and pulse just enough to mix evenly.
- Arrange egg white halves on a serving platter; spoon yolk mixture into whites. Sprinkle with toasted sesame seeds.
Nutrition Facts : Calories 91.4 calories, Carbohydrate 2.1 g, Cholesterol 95.3 mg, Fat 7.9 g, Fiber 0.1 g, Protein 3.6 g, SaturatedFat 1.6 g, Sodium 122.1 mg, Sugar 0.3 g
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parween wasany
[email protected]These Japanese deviled eggs are a delightful treat that will leave you wanting more.
Walid Hasan
[email protected]If you're looking for a unique and flavorful deviled egg recipe, this Japanese-inspired version is definitely worth a try.
Sarkar King
[email protected]These Japanese deviled eggs are a great way to impress your friends and family.
Fahmida Asif
[email protected]These deviled eggs are a great way to add a little something extra to your next party or gathering.
OYERANMI JOHN TEMITAYO
[email protected]I'm not a huge fan of traditional deviled eggs, but these Japanese-inspired ones have changed my mind. The flavors are so well-balanced and the presentation is beautiful.
Tommy Ballentine
[email protected]These Japanese deviled eggs are a delicious and elegant appetizer. The combination of flavors and textures is simply divine.
Nakyobe Deborah
[email protected]I love the unique twist that the Japanese flavors bring to these deviled eggs. They're perfect for a party or a special occasion.
Eya Ben Said
[email protected]These deviled eggs are a delightful journey for the taste buds. The combination of soy sauce, mayonnaise, and Kewpie mayo creates a harmonious blend of flavors.
Ewart Muller
[email protected]I'm always looking for ways to make deviled eggs more interesting. This recipe definitely hit the spot! The Japanese-inspired flavors made them a standout dish.
chamling suren
[email protected]These Japanese deviled eggs were a hit at my brunch party. The presentation was beautiful and the flavors were on point. Definitely a keeper recipe!
AM Asif
[email protected]I love experimenting with different cuisines, and these Japanese deviled eggs were a fun and delicious adventure. The soy sauce and Kewpie mayo added a wonderful umami flavor.
krishna Mali
[email protected]5 stars! These Japanese deviled eggs are a delightful fusion of flavors. The recipe is easy to follow and the end result is impressive. Highly recommended!
Ygtf Yhd
[email protected]I'm not usually a fan of deviled eggs, but these Japanese-style ones are a game-changer. The combination of kewpie mayo and soy sauce is pure genius.
asmat wazir
[email protected]These deviled eggs were a hit at my potluck! Everyone raved about the unique flavor profile. I'll definitely be adding this recipe to my regular rotation.
Ravi Shah
[email protected]I've tried many deviled egg recipes, but this one takes the cake. The Japanese-inspired flavors are so unique and delicious. I'll definitely be making these again!
Joshua Cox
[email protected]These Japanese deviled eggs are a must-try for anyone who loves a good twist on a classic. The combination of flavors and textures is simply irresistible!
Kanxo Xora
[email protected]I'm always looking for new and exciting ways to jazz up deviled eggs. This recipe definitely delivered! The Japanese twist made them a refreshing change from the usual.
Trish Spencer
[email protected]Not a big fan of deviled eggs, but these Japanese-inspired ones changed my mind. The addition of Kewpie mayo and soy sauce gave them a delightful savory twist!
Sibusiso Smith
[email protected]I made these Japanese deviled eggs for my family last night and they were a huge success! The unique flavor combination of soy sauce, mayonnaise, and Kewpie mayo made them stand out from the classic deviled eggs.
Rory A
[email protected]OMG! These Japanese-style deviled eggs are a hit at my party. Everyone loved them!