JAPANESE COFFEE JELLY
Received this in email today when our heat index was 102F! It was so hot I did not even brew a pot of coffee this am! This gelatin recipe will replace coffee tomorrow - I listed it as a dessert but think I'll be having for breakfast! Will make as written first then try with Splenda (1:1 substitution). Three hours is chill time. Thank you, Ms. Bertha Robbards - this is going to be mighty refreshing!
Provided by Busters friend
Categories Low Protein
Time 3h10m
Yield 3-4 serving(s)
Number Of Ingredients 8
Steps:
- For a firmer jelly, use 1 1/2 envelopes unflavored gelatin.
- Soften gelatin in cold water. Add coffee and stir until gelatin is dissolved. Stir in sugar, salt and vanilla extract. Pour into 8 x 4-inch loaf dish and chill until firm.
- Cut into cubes and spoon into small dessert glasses. Top with whipped cream and sprinkle with finely ground coffee.
Nutrition Facts : Calories 130.5, Fat 4.5, SaturatedFat 2.8, Cholesterol 15.2, Sodium 129.4, Carbohydrate 19.9, Sugar 18.4, Protein 2.8
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Dimitris Graikos
[email protected]This recipe was a bit too sweet for my taste. I would recommend using less sugar next time.
Jude Bulus
[email protected]I'm not a big fan of coffee but I really enjoyed this recipe. The coffee flavor is very subtle and the jelly is very refreshing.
Ozioko Rosemary
[email protected]This recipe is a great way to impress your guests. It's easy to make and it looks very elegant.
Bristy Akter
[email protected]I love this recipe! It's the perfect dessert for any occasion.
Joe Clover
[email protected]This recipe is a winner! It's easy to make and it's always a crowd-pleaser.
Amber Darden
[email protected]I'm so glad I found this recipe. It's a delicious and easy way to enjoy coffee jelly.
Ebenezer Baloyi
[email protected]This recipe is a great way to use up leftover coffee. It's also a delicious and refreshing dessert.
Robel Miah
[email protected]I love the coffee flavor in this jelly. It's the perfect dessert for a coffee lover.
Hammas Hammmas
[email protected]This is a great recipe for a summer party. It's easy to make and it's always a hit with guests.
Vivek S
[email protected]This recipe was easy to follow and the jelly turned out great! I will definitely be making it again.
seiful khan
[email protected]I'm not a huge coffee fan but I really enjoyed this recipe. The coffee flavor is very subtle and the jelly is very refreshing.
Pink Daisey
[email protected]This was a great recipe! I made it for my friends and they all loved it.
SAILESH SHAH
[email protected]I love this recipe! It's the perfect dessert for a hot summer day.
Eric Moagi
[email protected]This recipe is a keeper! It's easy to make and it's always a crowd-pleaser.
Fish fisho
[email protected]I was a bit skeptical about this recipe but it turned out great! The coffee flavor is subtle and the jelly is very refreshing.
Kabeer Soomrk
[email protected]This was so good! I will definitely be making it again.
Flayen Gamer
[email protected]I've made this recipe several times now and it's always a hit. My friends and family love it!
Abdullah Tariq
[email protected]My family loved this recipe! It was so easy to make and it turned out delicious. The coffee flavor was perfect and the jelly was the perfect consistency.