JAPANESE CHICKEN-SCALLION RICE BOWL

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JAPANESE CHICKEN-SCALLION RICE BOWL image

Categories     Chicken

Yield 4 people

Number Of Ingredients 10

Ingredients
1 1/2 cup short-grain white or brown rice
1 cup chicken broth
1 1/2 tablespoon sugar
2 tablespoons soy sauce
1 1/2 tablespoon mirin
2 large egg whites
1 large egg
8 ounces skinless chicken breasts, cut into 1/2 inches pieces
6 scallions, thinly sliced

Steps:

  • 1. Make rice 2. Pour broth into a saucepan, along with sugar, soy sauce and bring to boil, reduce to medium-low. 3. Mix egg whites and the whole egg in a small bowl. 4. Add chicken to the simmering broth; gently pour in the egg mixture; WITHOUT STIRRING, sprinkle scallions on top. When the egg starts to firm up, after about 3 minutes, stir with chopsticks. 5. Divide the rice among 4 bowls and top with chicken mixture.

Haroon kali
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Overall, this was a good recipe. I would definitely make it again, but I would make a few changes to the ingredients and cooking method.


lindokuhle magwaza
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The chicken in this recipe was a bit dry. I would recommend cooking it for less time or using a different cooking method.


Saad Ahsan
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This recipe was a bit too bland for my taste. I would recommend adding more spices or herbs to give it more flavor.


Avery Alvarez
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Not bad!


Ihtesham Bajwa
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This chicken scallion rice bowl is a great way to use up leftover chicken. It's also a very affordable meal. I will definitely be making this again.


Troy Cornett
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Amazing!


Novie jane Badsil
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This was a great recipe! I made it for my family and they loved it. The chicken was juicy and flavorful, and the rice was fluffy and light. I will definitely be making this again.


Tommy
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I'm not a big fan of scallions, but I really enjoyed this rice bowl. The chicken was tender and flavorful, and the rice was cooked perfectly. I would definitely make this again.


Kamal Islam
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This chicken scallion rice bowl is the perfect comfort food. It's easy to make and so satisfying. I love that I can use whatever vegetables I have on hand.


Kanin
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Wow!


Andre Sanchez
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This recipe was easy to follow and the results were delicious. The chicken was moist and juicy, and the rice was perfectly cooked. I would definitely recommend this recipe to others.


Cayle Gordon
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I'm not usually a fan of chicken and rice bowls, but this one was really good. The chicken was crispy and well-seasoned, and the rice was fluffy and flavorful. The scallions added a nice touch of freshness.


Gita Paudel
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This chicken scallion rice bowl was a hit with my family! The chicken was tender and flavorful, the scallions added a nice sharpness, and the rice was cooked perfectly. I will definitely be making this again.