JAN'S IRISH SODA BREAD
Irish Soda bread that is quick and easy. The light rye flour gives it a flavour similar to the bread served at the Outback Steak House . Great accompaniment for soups and stews.
Provided by ronslaney
Categories Breads
Time 1h5m
Yield 1 large loaf, 6-8 serving(s)
Number Of Ingredients 9
Steps:
- Combine the flours, baking powder, salt, baking soda, and brown sugar in a large bowl.
- Mix the egg with the buttermilk and stir into the dry ingredients just to blend.
- Dust the counter with oatmeal flakes.
- Turn out dough and knead about 10 times to cover with flakes and form a round ball.
- Place on buttered cookie sheet, cut a cross lightly on top of loaf and bake at 375 for 45-50 minutes or until it sounds hollow when tapped on the bottom.
- If you don't want to use rye flour, use whole wheat.
- It works just as well.
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Mathew Junior
[email protected]This soda bread is amazing! It's so moist and flavorful, and the crust is perfectly crispy. I love the way the buttermilk gives it a slightly tangy flavor. I'll definitely be making this again and again.
Joanie Michelle Johnson Carnes
[email protected]I've never made soda bread before, but this recipe was so easy to follow. The bread turned out perfectly, and it was so delicious. I'll definitely be making this again.
Troy White
[email protected]This soda bread is a bit different than the traditional kind I'm used to, but it's still really good. The buttermilk gives it a slightly tangy flavor, and the raisins add a nice sweetness.
Alee
[email protected]I'm not a big fan of soda bread, but this recipe changed my mind. It's so light and fluffy, and the flavor is amazing. I love the way the buttermilk gives it a slightly tangy flavor.
Asif Mondol
[email protected]This is the best soda bread recipe I've ever tried. It's so easy to make, and it always turns out delicious. I love the way the buttermilk gives it a slightly tangy flavor. I'll definitely be making this again and again.
Jimmy EDDY
[email protected]I wasn't sure how I would like this soda bread, but I was pleasantly surprised. It's so moist and flavorful, and the crust is perfectly crispy. I'll definitely be making this again.
Raees Baloch
[email protected]This soda bread is amazing! It's so light and fluffy, and the flavor is perfect. I love the way the buttermilk gives it a slightly tangy flavor. I'll definitely be making this again and again.
Ridoy Ali
[email protected]I've never made soda bread before, but this recipe was so easy to follow. The bread turned out perfectly, and it was so delicious. I'll definitely be making this again.
Shelly Day
[email protected]This soda bread is a bit different than the traditional kind I'm used to, but it's still really good. The buttermilk gives it a slightly tangy flavor, and the raisins add a nice sweetness. I'll definitely be making this again.
Dorothy Nagel
[email protected]I wasn't sure how this soda bread would turn out, but I was pleasantly surprised. It's so moist and flavorful, and the crust is perfectly crispy. I'll definitely be making this again.
Bashiru Oshuwa
[email protected]This is the best soda bread recipe I've ever tried. It's so simple to make, and it always turns out delicious. I love the crispy crust and the soft, fluffy interior.
MD Tauhidul islam
[email protected]I've made this soda bread several times now, and it always turns out perfect. It's so light and fluffy, and the flavor is amazing. I love it with butter and honey.
Santosh Khadaka
[email protected]This soda bread is delicious! I love the way the buttermilk gives it a slightly tangy flavor. It's also really easy to make, which is a bonus.
Suranjan Jagath
[email protected]I love this recipe! It's so easy to follow, and the soda bread always turns out great. I've made it several times now, and it's always a hit with my family and friends.
Vanessa Krumova
[email protected]This soda bread is a staple in my house. I make it all the time, and it's always a hit. It's so easy to make, and it's always delicious.
Sabir Dahri
[email protected]This is the best soda bread recipe I've ever tried. It's so simple to make, and it always turns out perfect. I love the dense, crumbly texture and the slightly tangy flavor.
Amit Bauri
[email protected]I followed the recipe exactly, and my soda bread turned out perfectly. It was light and fluffy, with a nice crust. The flavor was also great, with a hint of sweetness.
Shelly Winfree
[email protected]I love this recipe! It's so easy to make, and the results are always delicious. I've made it several times now, and it's always a hit with my family and friends.
Umair Fayyaz
[email protected]This soda bread is amazing! The texture is perfect, and the flavor is so rich and complex. I've never had soda bread like this before.