JAN'S FRESH BLUEBERRY PIE
This is a superb, easy dessert made with all-fresh blueberries during the peak of their season. You're gonna love it! At serving time, garnish with whipped topping.
Provided by MOM71
Categories Desserts Pies Fruit Pie Recipes Blueberry Pie Recipes
Time 1h30m
Yield 8
Number Of Ingredients 6
Steps:
- In a medium saucepan, mix together the sugar and cornstarch. Pour in water and bring to a full boil. Turn off heat and add in gelatin; stir until completely dissolved. Let cool.
- When mixture is cooled fold in blueberries. Gently pour into the graham cracker crust. Cover and refrigerate for about an hour or until ready to serve.
Nutrition Facts : Calories 287.2 calories, Carbohydrate 57.3 g, Fat 6.8 g, Fiber 2.2 g, Protein 1.9 g, SaturatedFat 1.4 g, Sodium 168.6 mg, Sugar 45.1 g
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Jorge Rodriguez
[email protected]I'm not a huge fan of blueberry pie, but this recipe changed my mind. The filling was perfectly sweet and tart, and the crust was flaky and buttery. I will definitely be making this again.
Misha 010
[email protected]This is my go-to blueberry pie recipe. It's always a hit with my family and friends.
Thobeka Mabalane
[email protected]I love this pie! The blueberries are so fresh and juicy, and the crust is perfectly flaky. I always get compliments when I make this pie.
MISTER RABBIT
[email protected]This pie was a bit too runny for my taste, but the flavor was good. I think I'll try using less cornstarch next time.
Bakhtawar Malik
[email protected]I followed the recipe exactly and my pie turned out great! The crust was flaky and the filling was sweet and tart. I will definitely be making this again.
Hritish Singh
[email protected]This pie was a little too sweet for my taste, but I still enjoyed it. The crust was very good and the blueberries were fresh.
John William
[email protected]I've made this pie several times now and it's always a hit. The filling is delicious and the crust is flaky and buttery. I highly recommend this recipe.
Md Kawsar Ahammed
[email protected]This pie was easy to make and turned out so well! The blueberries were fresh and juicy, and the crust was perfectly golden brown. I'll definitely be making this again.
Nasim Shah I love you Nasim Shah
[email protected]I made this pie for a party and it was a huge hit! Everyone loved it. The filling was so flavorful and the crust was just right.
Gracie Lynn
[email protected]This is the best blueberry pie I've ever had! The filling was sweet and tart, and the crust was perfectly flaky. I will definitely be making this again.
HUMAUN BHUIYAN
[email protected]Jan's Fresh Blueberry Pie is a perfect summer treat! The blueberries were bursting with flavor and the crust was flaky and golden brown. I served it with a scoop of vanilla ice cream and it was the perfect ending to a delicious meal.