LOVE this mac&cheese. Cook to your liking. A little less cook time and a bit more milk to make it creamier.
Provided by JanetGomez
Categories Cheese
Time 3h15m
Yield 12 serving(s)
Number Of Ingredients 10
Steps:
- In a medium saucepan, mix butter and cheese. Stir until the cheese melts.
- In a slow cooker, combine cheese/butter mixture and add the eggs, sour cream, soup, salt, milk, mustard and pepper and stir well.
- Add cooked and drained macaroni and stir again.
- Set the slow cooker on low and cook for 3 hours, stirring occasionally.
Nutrition Facts : Calories 239.1, Fat 17.7, SaturatedFat 10.6, Cholesterol 94.3, Sodium 487.3, Carbohydrate 9.7, Fiber 0.6, Sugar 1.8, Protein 10.5
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Indira Parajuli
[email protected]I was skeptical about making mac and cheese in a slow cooker, but I'm so glad I tried this recipe. It was so easy and the results were amazing. The cheese sauce was so creamy and the pasta was cooked perfectly.
Collin Shaw
[email protected]This was my first time making mac and cheese in a slow cooker and it turned out great! The cheese sauce was creamy and flavorful, and the pasta was cooked perfectly.
Nevaeh Jackson
[email protected]I've made this recipe several times and it's always a hit. It's so easy to make and the results are always delicious.
Amara Chi
[email protected]This was a great recipe! I made it for my family and they loved it. The cheese sauce was creamy and flavorful, and the pasta was cooked perfectly.
Hanad Mohamed
[email protected]I'm not a big fan of mac and cheese, but this recipe changed my mind. The cheese sauce was so creamy and flavorful, and the pasta was cooked perfectly. I will definitely be making this again.
mr lemons
[email protected]This recipe was a lifesaver! I had a group of friends coming over for dinner and I didn't have much time to cook. I threw this together in the slow cooker and it was ready when my friends arrived. It was a huge hit and everyone went back for seconds.
khani hassan
[email protected]I was skeptical about making mac and cheese in a slow cooker, but I'm so glad I tried this recipe. It was so easy and the results were amazing. The cheese sauce was so creamy and the pasta was cooked perfectly.
Agbofa Richard
[email protected]This was my first time making mac and cheese in a slow cooker and it turned out great! The cheese sauce was creamy and flavorful, and the pasta was cooked perfectly.
Jibon Ray
[email protected]I've made this recipe several times and it's always a crowd-pleaser. It's so easy to make and the results are always delicious.
DeathsmileZ
[email protected]This was a great recipe! I used sharp cheddar cheese and it was so flavorful. I also added some cooked bacon and it was a hit with my family.