JAN'S CHILE CON QUESO
A delicious dip with just the right amount of bite. Serve with tortilla or corn chips; to keep the dip warm, you can place it in a fondue pot over low heat.
Provided by Jan Mowbray
Categories Appetizers and Snacks Dips and Spreads Recipes Cheese Dips and Spreads Recipes
Time 25m
Yield 8
Number Of Ingredients 6
Steps:
- Melt butter in a skillet; cook and stir onion just until soft and translucent, about 3 minutes. Stir tomatoes, green chiles, and salt into onion mixture; reduce heat to low and simmer, uncovered, until liquid evaporates, about 10 minutes.
- Stir Cheddar cheese into green chile mixture; cook until melted, about 2 minutes. Serve immediately.
Nutrition Facts : Calories 110.8 calories, Carbohydrate 3.2 g, Cholesterol 26.1 mg, Fat 8.5 g, Fiber 0.7 g, Protein 5.8 g, SaturatedFat 5.4 g, Sodium 453.3 mg, Sugar 1.8 g
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Alulutho Tyimi
[email protected]I'm so glad I found this recipe. It's the best chile con queso I've ever had.
MEME PIE
[email protected]This chile con queso is the perfect game day snack. It's easy to make and always a crowd-pleaser.
altafali Mahar
[email protected]I'm not a big fan of cheese, but I really enjoyed this chile con queso. It's the perfect blend of cheese, chili, and spices.
Lisette Giles
[email protected]This recipe is a great way to use up leftover chili. I always have a can or two of chili in my pantry.
Nadeem
[email protected]I love that this recipe uses fresh ingredients. It makes the chile con queso taste so much better.
WWE 2K WRESTLING GAME
[email protected]This recipe is a bit time-consuming, but it's worth the effort. The chile con queso is so flavorful and delicious.
Marina Noel
[email protected]I'm always looking for new and easy recipes to make for my family. This chile con queso is definitely a keeper.
Aonesia Brown
[email protected]This recipe is perfect for a potluck or tailgate party. It's easy to transport and serve.
Andy Okorie
[email protected]I'm allergic to dairy, so I used a vegan cheese alternative in this recipe. It turned out great!
Afi Rahat
[email protected]This recipe is a great starting point, but I like to add a few extra ingredients to make it my own.
Nikola Vyvadilova
[email protected]I followed the recipe exactly, but my chile con queso turned out grainy. I'm not sure what I did wrong.
Son of Aba
[email protected]This recipe is a bit too spicy for my taste, but I think I can tone it down by using less chili powder.
ASHRAFUL MIR
[email protected]I'm not a big fan of spicy food, but this chile con queso was mild enough for me to enjoy.
Mallory Oconner
[email protected]This chile con queso is the perfect comfort food. It's cheesy, gooey, and always hits the spot.
Saima Irfan
[email protected]I love this recipe because it's so versatile. I can add different toppings to change up the flavor.
aliimran aliimran
[email protected]This chile con queso is the perfect party food. It's always a crowd-pleaser.
Alexander Ameh
[email protected]This recipe is a keeper! It's quick, easy, and delicious. I love that I can use my slow cooker to make it.
Daniel Tochi
[email protected]I've tried many chile con queso recipes, but this one is by far the best. It's so easy to make and always turns out perfect.
Githungo Chainylian
[email protected]This chile con queso was a hit at my party! It was creamy, cheesy, and had just the right amount of spice. I will definitely be making this again.