"JAMOCHA" ICE-CREAM PIE
Cool off on summer days with an ice cream pie. The coffee and chocolate filling is fantastic.
Provided by By Betty Crocker Kitchens
Categories Dessert
Time 4h20m
Yield 8
Number Of Ingredients 7
Steps:
- Make Coffee Pat-in-Pan Pie Crust.
- Spread 1 pint of the ice cream in pie crust. Cover and freeze about 1 hour or until firm.
- Spread hot fudge topping over ice cream in pie crust. Carefully spread remaining pint of ice cream over topping. Cover and freeze at least 2 hours until firm but no longer than 2 weeks.
- To serve, let stand at room temperature about 10 minutes before cutting. Garnish with whipped topping and candies just before serving.
Nutrition Facts : Calories 410, Carbohydrate 47 g, Cholesterol 65 mg, Fat 4, Fiber 2 g, Protein 6 g, SaturatedFat 12 g, ServingSize 1 Serving, Sodium 230 mg, Sugar 26 g, TransFat 1 g
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Toheed Gafoor
[email protected]I would definitely recommend this recipe to anyone who loves coffee and chocolate.
Muslim Banda
[email protected]This pie is a bit time-consuming to make, but it's worth it. It's so delicious and it's always a hit with my guests.
Rahul Sha
[email protected]I made this pie for my boyfriend's birthday and he loved it! He said it was the best pie he's ever had.
Salman Channa
[email protected]This pie is so delicious! The coffee and chocolate flavors are a perfect combination.
Abdul Qayoum Hussaini
[email protected]I've never made a pie before, but this recipe was so easy to follow. The pie turned out great and it was a huge hit with my family.
Melanie
[email protected]This pie is perfect for a summer party. It's light and refreshing, and it's always a hit with my guests.
Jawed Soomro
[email protected]I'm not a huge fan of coffee, but I love this pie. The coffee flavor is subtle and it doesn't overpower the chocolate.
Dominic Stoll
[email protected]This pie is a bit time-consuming to make, but it's worth it. It's so delicious and it's always a hit with my guests.
Ujala U
[email protected]I made this pie for my boyfriend's birthday and he loved it! He said it was the best pie he's ever had.
Rawish Ayaz
[email protected]This pie is so delicious! The coffee and chocolate flavors are a perfect combination.
Marzan Akther
[email protected]I've never made a pie before, but this recipe was so easy to follow. The pie turned out great and it was a huge hit with my family.
Sawar Ajam
[email protected]This pie is perfect for a summer party. It's light and refreshing, and it's always a hit with my guests.
Sandeepa Lakshan
[email protected]I'm not a huge fan of coffee, but I love this pie. The coffee flavor is subtle and it doesn't overpower the chocolate.
Brittney So Boojie
[email protected]This pie is amazing! I love the rich coffee flavor and the creamy chocolate filling.
Merlin Freitas
[email protected]I've made this pie several times and it's always a crowd-pleaser. It's the perfect dessert for any occasion.
daniel agbugbatey
[email protected]This pie is so easy to make and it's always a hit with my guests. I love the combination of coffee and chocolate.
Zachary O'Dell
[email protected]I made this pie for my family and they loved it! It was the perfect dessert for a hot summer day.
Gomolemo Maruapula
[email protected]This was a great recipe! The pie was delicious and easy to make. I used a graham cracker crust and it turned out perfect. I will definitely be making this again.