This chili was created on a snowing Carolina Day. It takes a little time but it worth the wait! We add peppers, too -- we like it hot!
Provided by Donnak
Categories Soups, Stews and Chili Recipes Chili Recipes Beef Chili Recipes
Time 3h35m
Yield 12
Number Of Ingredients 16
Steps:
- In a large skillet over medium heat, cook beef until brown. Drain.
- In a large pot over medium heat, cook celery, onions and garlic in olive oil until onion is translucent. Stir in beef, tomato sauce, tomatoes, mushrooms, beer, chili beans, kidney beans, cumin, chili powder, coriander, cayenne and Worcestershire. Simmer over low heat 3 hours, until flavors are well blended.
Nutrition Facts : Calories 388.7 calories, Carbohydrate 34 g, Cholesterol 57.5 mg, Fat 18.1 g, Fiber 9.8 g, Protein 25.7 g, SaturatedFat 5.7 g, Sodium 1000.6 mg, Sugar 6.9 g
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Zaib Haji
[email protected]This chili is the perfect party food. It's easy to make ahead of time and it's always a hit.
Saldana Lisa
[email protected]This chili is a bit too spicy for me, but it's still really good. I would just recommend using less chili powder next time.
ALi 786.
[email protected]I wasn't sure about this chili at first, but it really grew on me. It's a great recipe to have in your back pocket.
Yared Vazquez
[email protected]This chili is so easy to make and it's absolutely delicious. I've already made it twice this month!
Kinzang Palchen
[email protected]This chili is a great way to warm up on a cold day. It's hearty and filling, and the perfect comfort food.
Khagendra Bagdash
[email protected]I really enjoyed this chili. It was the perfect amount of spicy and had a great flavor.
Olawepo Timothy
[email protected]This chili is a bit too thick for my taste. I would add more liquid next time.
Maggie Magubane
[email protected]I love that this chili can be made in a slow cooker. It's so easy to just throw everything in and let it cook all day.
Usman Suleman
[email protected]This chili is a great way to use up leftover meat. It's also a really affordable meal to make.
Bluey - Chan
[email protected]I've never been a big fan of chili, but this recipe changed my mind. It's so flavorful and satisfying.
Rayaan jani
[email protected]This chili is the perfect comfort food. It's hearty, flavorful, and just the right amount of spicy.
Princess Nwulu
[email protected]I wasn't a big fan of this chili. It was a bit bland for my taste.
Kiana Vasquez Garcia
[email protected]This chili is so easy to make and it's absolutely delicious. I highly recommend it.
Sienna Hannant
[email protected]I've made this chili several times and it's always a crowd-pleaser. It's the perfect dish for a cold winter day.
Torbaba Torbaba
[email protected]This chili is a bit too spicy for me, but it's still really good.
Cindy Boutiette
[email protected]I love that this chili is made with all fresh ingredients. It really makes a difference in the flavor.
Naeem Khoso
[email protected]This is the best chili recipe I've ever tried. It's so easy to make and it always turns out perfect.
Curtis Hayes
[email protected]I made this chili for a party and it was a huge hit! Everyone loved it.
AyyeZ Nation
[email protected]This chili is amazing! It's got the perfect balance of spice and flavor. I'll definitely be making it again.