JAMIE'S ROASTED SWEET GARLIC SOUP
Make and share this Jamie's Roasted Sweet Garlic Soup recipe from Food.com.
Provided by Sackville
Categories European
Time 25m
Yield 1 serving(s)
Number Of Ingredients 11
Steps:
- Preheat the oven to 200 C or 400 degrees F.
- Bake the garlic cloves for about 20 minutes or until soft.
- Break the bread into small pieces and soak in the milk.
- Using a food processor, blend the almonds until fine.
- Throw in the soaked bread and the soft inside of the roasted garlic.
- Add a little chicken stock or water and blend.
- When you have a fine purée, gradually add in enough stock or water to make a nice, thick, soup.
- Finish by seasoning with salt and pepper and a good drizzle of sherry vinegar and olive oil.
- Garnish with some green grapes and chopped marjoram on top.
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Da Ta
[email protected]I'm not sure if I did something wrong, but my soup turned out a bit too watery.
Jecissa Dianand
[email protected]This soup is a great way to get your kids to eat their vegetables.
Ramon Diaz
[email protected]I wasn't sure what to expect with this soup, but I was pleasantly surprised.
Salam Iqbal
[email protected]This soup is a bit time-consuming to make, but it's worth it.
Itx Zainii
[email protected]I've never had roasted sweet garlic soup before, but I'm definitely a fan now.
Kathleen Lloydd
[email protected]This soup is perfect for a special occasion.
Wasillah Haqmal
[email protected]I'm not a big fan of garlic, but I actually really enjoyed this soup.
Robert Townsend
[email protected]I love the addition of the Parmesan cheese. It really takes this soup to the next level.
Shazia Taufiq
[email protected]This soup is a great way to warm up on a cold day.
B HD
[email protected]I found this soup to be a bit bland. I think it could use more seasoning.
Huawei y7 2018 Huawei
[email protected]This soup is a bit too rich for my taste, but it's still very good.
Md Anis Shik
[email protected]I've made this soup several times and it's always a hit. It's a great way to use up leftover roasted garlic.
Lovisa Panduleni
[email protected]This soup is so creamy and flavorful. I could eat it every day!
Tasleem Gujjar
[email protected]I love the way the roasted garlic caramelizes and adds a slight sweetness to the soup.
Terria Keitt
[email protected]This soup is so easy to make and it's perfect for a weeknight meal.
Waiswa Ali
[email protected]I made this soup for a dinner party and it was a huge hit! Everyone loved it.
Jayjay Owens
[email protected]This roasted sweet garlic soup is amazing! The flavors are so rich and complex, and the roasted garlic adds a wonderful depth of flavor.