JAMAICAN TURKEY SANDWICH
This tender, pulled turkey sandwich is full of sweet and spicy flavors, topped with a creamy coleslaw.
Provided by chefblume
Categories Meat and Poultry Recipes Turkey Breasts
Time 6h35m
Yield 6
Number Of Ingredients 18
Steps:
- Sprinkle the celery and green onions into the bottom of a slow cooker; place the turkey chunks on top. Combine the pineapple juice, sweet chile sauce, vinegar, water, beef bouillon, and garlic powder; pour over the turkey. Place the pineapple rings on the turkey chunks.
- Cook on Low until the turkey pulls apart easily, 6 to 7 hours.
- Meanwhile, make the coleslaw by stirring the mayonnaise, lemon juice, parsley, and onion together in a mixing bowl. Add the cabbage and Cheddar cheese; season to taste with salt and pepper. Cover, and refrigerate while the turkey cooks.
- Once the turkey is tender, shred using two forks. Pile some of the shredded turkey and a pineapple ring onto a Kaiser roll; top with coleslaw to serve.
Nutrition Facts : Calories 523.7 calories, Carbohydrate 42.8 g, Cholesterol 132.5 mg, Fat 16.5 g, Fiber 3.1 g, Protein 49.4 g, SaturatedFat 5.7 g, Sodium 808.5 mg, Sugar 17 g
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Zubair gaming Gaming
zubair.g81@gmail.comThis is the best turkey sandwich I've ever had!
Kibria official Song
song.k17@gmail.comI'm definitely going to be making this sandwich again.
i BaHi
i_b20@aol.comThis sandwich is easy to make and it's perfect for a quick lunch or dinner.
Sagor 2k2
2k2sagor@gmail.comI love the combination of jerk seasoning and turkey. It's a unique and flavorful sandwich.
Martin Evans
m@hotmail.frThis sandwich is a great way to use up leftover turkey.
Barry Mote
mb63@hotmail.co.ukThis sandwich is a bit too spicy for my taste, but I can see how others might enjoy it.
Jivan Kumar
j_k1@gmail.comI'm not a fan of turkey, but I'd be willing to try this sandwich with chicken instead.
Mdrohim Mdrohim
m-mdrohim@yahoo.comThis sandwich is a bit too messy for me, but it's still tasty.
n lija
lijan@yahoo.comI'm not sure about the combination of jerk seasoning and turkey, but I'm willing to give it a try.
Jade Wrigley
wrigley-j17@yahoo.comThis sandwich looks delicious! I can't wait to try it.
Eric Tchiluba
tchiluba.e@aol.comI'm definitely going to try this recipe next time I have leftover turkey.
Lendi Roberts
r_lendi@hotmail.comThis sandwich is a great way to spice up your lunch routine.
Sk Kakar
s.kakar@yahoo.comI love the idea of using plantains in a sandwich. They add a unique flavor and texture.
Jerome Slambert
s.j55@gmail.comThe jerk seasoning is a bit too spicy for me, but I still enjoyed the sandwich. The plantains and avocado add a nice sweetness and creaminess.
Ann Juliet Mwai
j55@hotmail.co.ukThis sandwich is a great way to use up leftover turkey. It's also a great option for a quick and easy lunch.
Abubakar Tanoli
tanoli-abubakar@aol.comI'm not a huge fan of turkey, but this sandwich changed my mind. The jerk seasoning really makes the turkey shine.
Asad Khan Niazi
n@hotmail.comThis sandwich is so easy to make and it's packed with flavor. I love that I can use leftover turkey.
Abdullah Shaikder
a.shaikder@hotmail.comI've made this sandwich several times and it's always a hit. The jerk seasoning is the perfect balance of spicy and flavorful.
juanid khan
khan17@aol.comThis Jamaican turkey sandwich is a flavor explosion! The combination of jerk seasoning, sweet plantains, and creamy avocado is divine.