JAMAICAN PORK TENDERLOIN
This recipe is perfect for barbecues and parties! A spicy citrus marinade adds plenty of flavor to the tenderloin overnight. Then you can grill the meat in just minutes the next day. -Rosetta Hockett of Colorado Springs, Colorado
Provided by Taste of Home
Categories Dinner
Time 30m
Yield 6 servings.
Number Of Ingredients 13
Steps:
- In a food processor, combine the orange juice, soy sauce, lemon juice, oil, onion, green onions, jalapeno, thyme, salt, allspice, cinnamon, nutmeg, ginger and pepper. Cover and process until smooth. Pour into a large resealable plastic bag; add the pork. Seal bag and turn to coat; refrigerate overnight., Drain and discard marinade. Using long-handled tongs, moisten a paper towel with cooking oil and lightly coat the grill rack. Prepare the grill for indirect heat using a drip pan. , Place pork over drip pan and grill, covered, over indirect medium-hot heat for 20-25 minutes or until a thermometer reads 160°. Let stand for 5 minutes before slicing.
Nutrition Facts : Calories 225 calories, Fat 8g fat (2g saturated fat), Cholesterol 90mg cholesterol, Sodium 481mg sodium, Carbohydrate 4g carbohydrate (0 sugars, Fiber 1g fiber), Protein 33g protein. Diabetic Exchanges
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Roseodemi Metseagharun
[email protected]This recipe was easy to follow and the pork turned out great. I loved the combination of spices in the rub. I would definitely recommend this recipe.
Dost Mahmad
[email protected]I love this recipe! The pork is always tender and juicy, and the sauce is amazing. I've made it several times and it's always a hit.
Raj Kunwar
[email protected]This recipe is a great way to use up leftover pork. The pork was tender and flavorful, and the sauce was delicious. I served it with rice and vegetables, and it was a great meal.
Nalubega Shifrah
[email protected]The pork was a little overcooked, but the sauce was delicious.
MJ Cummings
[email protected]I made this recipe for a potluck and it was a big hit. Everyone loved the pork and the sauce. I'll definitely be making this again.
Suicide sqaud30
[email protected]This recipe was a bit too spicy for my taste, but I'm sure it would be great for people who like spicy food.
Muab Ali
[email protected]I've made this recipe several times and it's always a crowd-pleaser. The pork is always tender and juicy, and the sauce is amazing. I highly recommend this recipe.
Qari Waqar
[email protected]This recipe is a keeper! The pork was tender and juicy, and the sauce was flavorful and spicy. I served it with rice and beans, and it was a hit with my family.
luckyvicky sharonbellah
[email protected]I followed the recipe exactly and the pork turned out perfectly. It was juicy and flavorful, and the sauce was delicious. I would definitely recommend this recipe.
Abud Majid
[email protected]The pork was a little dry, but the sauce was great.
HusSein Zada
[email protected]I made this recipe for my family and they all loved it. The pork was cooked perfectly and the sauce was delicious. I'll definitely be making this again.
Viktor Iyke
[email protected]This recipe was easy to follow and the pork turned out great. I loved the combination of spices in the rub.
Climent Kipruto
[email protected]I'm not a big fan of pork, but this recipe changed my mind. The pork was so tender and flavorful, and the sauce was amazing. I'll definitely be making this again.
Danny East
[email protected]The pork tenderloin was juicy and flavorful, and the sauce was the perfect complement. I served it with rice and beans, and it was a delicious meal.
Aaliyah Deonarinesingh
[email protected]This Jamaican pork tenderloin was a hit at my dinner party! The flavors were incredible, and the pork was cooked perfectly. I'll definitely be making this again.