JAMAICAN PORK STIR-FRY
Make and share this Jamaican Pork Stir-Fry recipe from Food.com.
Provided by Noni Suzanne
Categories Pork
Time 15m
Yield 4 serving(s)
Number Of Ingredients 6
Steps:
- In a wok or large skillet, heat oil over medium-high heat.
- Add frozen vegetables; cook and stir for 5 - 7 minutes or until vegetables are crisp-tender.
- Remove vegetables from wok and place in a covered serving dish.
- Toss pork strips with jerk seasoning; add to wok.
- Add more oil, if necessary.
- Cook and stir for 2 - 5 minutes or until pork is no longer pink.
- Add plum sauce to wok; return vegetables.
- Gently toss to coat; heat through.
- If desired, sprinkle with peanuts.
- Serve over rice.
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Emily Gilbert
[email protected]I can't wait to try this recipe!
TheMaskHidesMe
[email protected]This dish is perfect for a quick and easy weeknight meal.
K.K. Foreman
[email protected]I'm always looking for new and exciting stir-fry recipes. This one definitely fits the bill.
Waheed ali Siyal
[email protected]This recipe is a great way to use up leftover pork. It's also a great way to get your kids to eat their vegetables.
peter mutuku
[email protected]I love the way the pineapple and bell peppers add a touch of sweetness to this dish.
Nokubonga Ndlovu
[email protected]This is one of my favorite stir-fry recipes. It's so easy to make and the results are always delicious.
Nadomi Richard
[email protected]I've made this dish several times and it's always a hit. It's a great way to impress your guests.
Jenn Chavez
[email protected]This recipe is a great way to introduce Jamaican cuisine to your family and friends.
MD Saifur
[email protected]I'm not a big fan of pork, but I really enjoyed this dish. The flavors were well-balanced and the pork was cooked perfectly.
Abdullah Gull
[email protected]This dish is perfect for a summer cookout. It's light and refreshing, but still has plenty of flavor.
Ramona Belluccia
[email protected]The jerk seasoning in this recipe is amazing. It gives the pork a delicious smoky flavor.
Rao Adeel
[email protected]I love the vibrant colors in this dish. It's so visually appealing.
Ashley Nicole
[email protected]This recipe is a keeper! I'll definitely be making it again and again.
William Kwarteng
[email protected]I made this dish for my family and they all loved it. Even my picky kids ate it without complaint.
Nujum Mohammed
[email protected]This is a great recipe for a quick and easy weeknight meal. It's also a great way to use up leftover pork.
Nathan Curtaindoll
[email protected]I love the combination of sweet and savory in this dish. The pineapple and bell peppers add a nice touch of sweetness, while the jerk seasoning gives it a nice kick.
sarhad 21
[email protected]This recipe was easy to follow and the results were amazing. The pork was tender and juicy, and the vegetables were cooked to perfection.
Aiman Shah
[email protected]I'm not usually a fan of stir-fries, but this one changed my mind. The Jamaican spices gave it a unique and delicious flavor.
Shaun James
[email protected]This Jamaican pork stir-fry was a hit at my dinner party last night! The flavors were incredible, and the pork was cooked perfectly. I'll definitely be making this again.