Make and share this Jamaican Jerk Potato Salad recipe from Food.com.
Provided by evelynathens
Categories Potato
Time 55m
Yield 6-8 serving(s)
Number Of Ingredients 14
Steps:
- Cook potatoes in large pot of boiling salted water until just tender. Drain and cool. Cut potatoes into 3/4-inch pieces. Transfer to large bowl.
- Cook bacon in heavy large skillet over medium heat until brown and crisp, stirring occasionally. Using slotted spoon, transfer bacon to paper towels and drain. Mix mayonnaise, mustard, chopped thyme, allspice, turmeric and cayenne pepper in medium bowl.
- Separate egg yolks and whites. Mash yolks in small bowl. Mince egg whites. Add bacon, mayonnaise mixture, yolks, whites, cornichons, celery, onion and hot pepper sauce to potatoes in bowl and toss to coat. Season to taste with salt and pepper. Sprinkle with parsley. (Can be prepared 1 day ahead. Cover and refrigerate.).
Nutrition Facts : Calories 489.5, Fat 26.9, SaturatedFat 5.6, Cholesterol 129, Sodium 1356.7, Carbohydrate 52.9, Fiber 5.5, Sugar 7.6, Protein 10.6
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Kashif Durani
[email protected]This is the perfect potato salad for a summer party. It's light and refreshing, and it's always a crowd-pleaser.
Julian Aarons
[email protected]This potato salad is a great way to get your kids to eat their vegetables. My kids love the sweet and spicy flavor of the jerk seasoning.
Saad Mahad
[email protected]I'm a vegan, so I used vegan mayonnaise in this recipe. It turned out great!
Md. ALOM
[email protected]I made this potato salad ahead of time and let it chill in the refrigerator overnight. The flavors really developed, and it was even better the next day.
Aphile Goodman
[email protected]I added some chopped bacon to this potato salad, and it was amazing!
Abi Rajee
[email protected]This recipe is a little spicy for my taste, so I used half the amount of jerk seasoning. It was still very flavorful.
Shem is Here
[email protected]I didn't have any green onions, so I used chopped red onion instead. It was still delicious!
Sakib Mahmod
[email protected]I'm allergic to black pepper, so I substituted white pepper in this recipe. It turned out great!
Ismail Hossen
[email protected]This potato salad is a great way to use up leftover potatoes. I always have a few leftover potatoes after making mashed potatoes, and this is a delicious way to use them up.
Jason Speedy
[email protected]I'm not usually a fan of potato salad, but this recipe changed my mind. The jerk seasoning is so flavorful, and the potatoes are perfectly cooked.
Pulane Myburgh
[email protected]I made this potato salad for a picnic last weekend, and it was a huge success. Everyone loved it!
Anuja Budhathoki
[email protected]This is the best potato salad I've ever had. The jerk seasoning is amazing, and the potatoes are cooked to perfection.
Thomas haroun
[email protected]I love the addition of jerk seasoning to this potato salad. It gives it a nice kick that's perfect for summer barbecues.
Chris Rivers
[email protected]This potato salad is a hit at every potluck I bring it to. People always ask for the recipe, and I'm happy to share it. It's so easy to make, and it's always a crowd-pleaser.
Jason Marshall
[email protected]I've never had Jamaican jerk potato salad before, but I'm so glad I tried this recipe. It's delicious! The jerk seasoning is the perfect blend of spices, and it gives the potatoes a wonderful smoky flavor.
Yuldashev Sherzodbek
[email protected]This Jamaican Jerk Potato Salad is a total game-changer! The jerk seasoning adds a unique and flavorful twist to the classic potato salad. I love the combination of sweet, spicy, and tangy flavors.