JAMAICAN JERK CHILI
Steps:
- Brown Italian sausage in large pot. Brown chicken and set aside. Sautee onions and peppers until soft. Add remaining ingredients. Simmer 2-3 hours. Stir in chopped cilantro before serving
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Sataj Khan
[email protected]This chili was amazing! The jerk seasoning gave it a unique and delicious flavor. I will definitely be making this again.
Meri Tamang
[email protected]This chili was easy to make and very flavorful. I loved the combination of jerk seasoning and chili spices. I will definitely be making this again.
Kourtenay
[email protected]I'm not a big fan of spicy food, but this chili was surprisingly mild. The jerk seasoning added a nice flavor without being too overpowering.
Shahnawaz Sajjad
[email protected]This chili was delicious! I loved the unique flavor of the jerk seasoning. I will definitely be making this again.
Md SaIikin
[email protected]I made this chili for a potluck and it was a huge success! Everyone loved it. I will definitely be making it again.
David De Nobrega
[email protected]This chili was a bit too spicy for me, but my husband loved it. He said it was the best chili he's ever had.
Azam Azam
[email protected]I was looking for a new chili recipe to try, and this Jamaican jerk chili caught my eye. I'm so glad I made it! The flavors were incredible, and the heat was just right. I will definitely be making this again.
Nalweyiso Rashidah
[email protected]This chili was easy to make and packed with flavor. I loved the combination of jerk seasoning and chili spices. I will definitely be making this again.
Kevin Wilson
[email protected]I'm not usually a fan of chili, but this Jamaican jerk chili changed my mind. The jerk seasoning added a unique and delicious flavor that I loved. I will definitely be making this again.
yeabu gech
[email protected]This Jamaican jerk chili was a hit at my last party! The flavors were incredible, and the heat was just right. I especially loved the combination of jerk seasoning and chili spices. I will definitely be making this again.