He likes it hot, I like it good. We compromise on jalapeno peppers.
Provided by Roxy
Categories World Cuisine Recipes Latin American Caribbean
Time 2h59m
Yield 8
Number Of Ingredients 12
Steps:
- Combine goat meat, chile pepper, curry powder, garlic, salt, and black pepper in a bowl. Cover and refrigerate to allow flavors to blend, 1 hour to overnight.
- Remove goat meat mixture from bowl and pat dry, reserving marinade. Heat vegetable oil in a stockpot over medium-high heat. Cook meat in batches, browning on all sides, 5 to 6 minutes per batch. Transfer meat to a plate. Add onion and celery to the stockpot; cook and stir until onion begins to brown, 4 to 6 minutes.
- Stir browned goat meat into onion mixture. Add reserved marinade, vegetable broth, and bay leaf. Bring to a boil, cover, reduce heat to low, and simmer for 1 hour. Stir in potatoes; simmer until potatoes and meat are tender, 35 to 45 minutes more.
- Remove stockpot from heat, skim off surface fat, and remove bay leaf.
Nutrition Facts : Calories 238.3 calories, Carbohydrate 20.1 g, Cholesterol 53.2 mg, Fat 7.8 g, Fiber 3.4 g, Protein 21.9 g, SaturatedFat 1.5 g, Sodium 509.3 mg, Sugar 3.5 g
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Gerhard Van Wyk
[email protected]This is a great recipe for a special occasion. The goat meat was so tender and the curry sauce was rich and flavorful.
Reece Mends
[email protected]I highly recommend this recipe. The goat meat was cooked to perfection and the curry sauce was delicious.
Molebogeng Mashabe
[email protected]This recipe is a keeper! The goat meat was so flavorful and the curry sauce was perfect.
sserwadda godfrey
[email protected]I've tried many Jamaican Curried Goat recipes, but this one is by far the best. The goat meat was so tender and the curry sauce was perfect.
Rajab Korla
[email protected]This is a great recipe for a weeknight meal. The goat meat was cooked quickly and the curry sauce was easy to make.
Brie Giovanni
[email protected]I made this recipe for my family last night, and they loved it. The goat meat was so tender and the curry sauce was perfect.
Caleb Taylor
[email protected]This recipe is a winner! The goat meat was cooked to perfection and the curry sauce was delicious.
Chamini Geethika
[email protected]I've been looking for a good Jamaican Curried Goat recipe, and this one is definitely it. The goat meat was so tender and the curry sauce was perfect.
Alexia Largey
[email protected]This is a great recipe for a special occasion. The goat meat was so tender and the curry sauce was rich and flavorful.
light ideas
[email protected]I highly recommend this recipe. The goat meat was cooked to perfection and the curry sauce was delicious.
Syed Hammad Ali Shah
[email protected]This recipe is a keeper! The goat meat was so flavorful and the curry sauce was perfect.
Hamid Muneeb
[email protected]I made this recipe for a party last weekend, and it was a huge success. Everyone loved the goat meat and the curry sauce.
Balakrishnan
[email protected]This is the best Jamaican Curried Goat recipe I've ever tried. The goat meat was so tender and juicy, and the curry sauce was absolutely delicious.
Alireza Hashemi
[email protected]I've made this recipe several times now, and it's always a hit with my family and friends. The curry sauce is so flavorful, and the goat meat is always cooked to perfection.
BOODY
[email protected]This Jamaican Curried Goat recipe is a must-try! The goat meat was so tender and flavorful, and the curry sauce was rich and creamy. I served it with rice and peas, and it was the perfect comfort food.