JALAPENO WONTONS
"My husband loves jalapeno poppers but they are rather costly. He loves these that I came up with and wishes I made them more often!" -Tina Heidler of Stinesville, Indiana
Provided by Taste of Home
Categories Appetizers
Time 40m
Yield 2-1/2 dozen.
Number Of Ingredients 6
Steps:
- In a small bowl, beat the cream cheese, milk and salt. Stir in jalapenos. Place 1-1/2 teaspoons filling in the center of each wonton wrapper. Moisten edges with water; fold opposite corners together over filling and press to seal. , In an electric skillet, heat 1/4 in. of oil to 375°. Fry wontons in batches for 1-2 minutes on each side or until golden brown. Drain on paper towels.
Nutrition Facts : Calories 62 calories, Fat 3g fat (2g saturated fat), Cholesterol 10mg cholesterol, Sodium 207mg sodium, Carbohydrate 7g carbohydrate (0 sugars, Fiber 0 fiber), Protein 2g protein.
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sanu Kc
[email protected]These wontons were the perfect appetizer for my party. They were easy to make and everyone loved them.
Okenwa Kenechukwu
[email protected]I would definitely make these wontons again. They were easy to make and they were a big hit with my family and friends.
Duncan Samson
[email protected]These wontons were delicious! I loved the spicy filling and the crispy wontons.
eunia joseph
[email protected]I'm not sure what went wrong, but my wontons didn't turn out very well. The filling was bland and the wontons were soggy.
Rudro Rakib Rajej Rakib
[email protected]I would make these wontons again, but I would make a few changes to the recipe. I would add more spices to the filling and I would fry the wontons instead of baking them.
Kakai Emmanuel
[email protected]Overall, I thought these wontons were pretty good. They were easy to make and they tasted good.
Mohib Awan
[email protected]The wontons were difficult to make and they didn't turn out very well. The filling was dry and the wontons were soggy.
Md Riyazul
[email protected]I thought the wontons were a bit bland. I would have liked them to be spicier and more flavorful.
moon light
[email protected]These wontons were a bit too spicy for me, but they were still very good. The filling was flavorful and the wontons were crispy.
Michael Fair
[email protected]I've made these wontons several times now and they're always a hit. They're easy to make and they're always delicious.
Faizan Faizan fs love
[email protected]I would definitely recommend this recipe to anyone who loves spicy food. The wontons were delicious and they were a great way to add some heat to my meal.
Abdullah Arain
[email protected]These wontons were easy to make and they turned out great. The filling was flavorful and the wontons were crispy.
edis cardenas
[email protected]I followed the recipe exactly and the wontons turned out perfectly. They were crispy and golden brown on the outside and the filling was flavorful and moist.
Makku Tharu
[email protected]I'm not a huge fan of spicy food, but these wontons were surprisingly mild. They had just the right amount of heat and they were so delicious.
Abdul Haq
[email protected]These wontons were delicious! The filling was perfectly spicy and the wontons were crispy and flavorful.
Asiedu Wilson Yawson
[email protected]I made these jalapeno wontons as an appetizer for a party I was hosting and they were a huge success. Everyone loved them and they were gone in minutes.
mugwanya joseph
[email protected]I've made these wontons several times now and they're always a crowd-pleaser. The filling is flavorful and the wontons are crispy and delicious.
Ronewa Matsa
[email protected]These jalapeno wontons were a hit at my party! They were so easy to make and everyone loved them.