JALAPENO TORTILLA WRAPS

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Make and share this Jalapeno tortilla wraps recipe from Food.com.

Provided by papergoddess

Categories     < 15 Mins

Time 15m

Yield 30 pieces

Number Of Ingredients 4

8 ounces cream cheese (you can use lite)
3 -4 tablespoons jalapenos
3 -4 tablespoons jalapenos, liquid
flour tortilla

Steps:

  • combine jalapenos and liquid with softened cream cheese.
  • Blend with hand mixer.
  • Spread on flour tortillas and roll up.
  • Refrigerate for a few hours, then cut into 1 1/2 inch pieces.
  • I put a dish of salsa in the center of the plate for dipping.

Amy R
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I made these wraps for a potluck and they were a huge hit! Everyone loved them.


Unakie Grace
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These wraps are a great way to use up leftover rice.


Girma Fikadu
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I'm not a fan of jalapeños, so I used bell peppers instead. The wraps were still delicious!


Jack Rheinberger
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These wraps are a great way to get your kids to eat their vegetables.


Modjadji Molapo
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I love that these wraps are so customizable. You can add or remove ingredients to suit your own taste.


mdsojib khan
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These wraps are perfect for a quick and easy lunch or dinner.


Arslan
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I've made these wraps several times and they're always a hit! My friends and family love them.


Nuhu Suleiman
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These wraps are a great way to use up leftover chicken.


Deanna F
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I'm not sure what went wrong, but my wraps turned out dry and bland. I think I might have overcooked the chicken.


Oluwatayo fumilola fumilola tella
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These wraps are so versatile! I've made them with different types of tortillas and fillings and they're always delicious.


Eunice Ukeagbu
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I love the combination of flavors in these wraps. The jalapeños, cream cheese, and avocado are a perfect match.


James Howarth
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These wraps were easy to make and they turned out great! I'll definitely be making them again.


Ali Haider Rind
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I'm not a big fan of spicy food, but these wraps were surprisingly mild. The cream cheese really helped to tone down the heat.


Nhlalenhle Mabhiza
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These are the best tortilla wraps I've ever had! The jalapeños add a nice kick and the cream cheese helps to balance out the heat.


Ian Lewis
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I made these wraps for lunch today and they were delicious! The flavors were perfect and the tortillas were soft and chewy.


Rich Mellz
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These tortilla wraps were a huge hit at my party! They were so easy to make and everyone loved them.


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