JALAPENO POPPERS WITH LIME CILANTRO DIP

facebook share image   twitter share image   pinterest share image   E-Mail share image



Jalapeno Poppers with Lime Cilantro Dip image

Crispy and crunchy with a creamy filling, these little pepper bites always earn rave reviews. They're fit for any event, from a cocktail soiree to a party to watch the big game. -Tana Rogers, New York, New York

Provided by Taste of Home

Categories     Appetizers

Time 50m

Yield 2 dozen (2 cups dip).

Number Of Ingredients 15

12 jalapeno peppers
1 package (8 ounces) cream cheese, softened
1-1/4 cups shredded sharp cheddar cheese
4 green onions, finely chopped
1/3 cup all-purpose flour
6 large egg whites, lightly beaten
1-1/2 cups panko bread crumbs
1/2 teaspoon salt
1/2 teaspoon pepper
LIME CILANTRO DIP:
2 cups sour cream
4 green onions, finely chopped
1/4 cup lime juice
2 tablespoons minced fresh cilantro
1/2 teaspoon garlic salt

Steps:

  • Cut jalapenos in half lengthwise and remove seeds. Place jalapenos on an ungreased baking sheet. Broil 4-in. from the heat for 4-6 minutes on each side or until lightly blistered. Cool slightly., In a small bowl, beat cream cheese and cheddar cheese until blended. Stir in onions. Spoon into pepper halves., Place the flour, egg whites and bread crumbs in separate shallow bowls. Coat jalapenos with flour, then dip in egg whites and coat with crumbs. Place on a greased baking sheet; sprinkle with salt and pepper. Bake at 350° for 18-20 minutes or until lightly browned. , For dip, combine all ingredients in a small bowl. Serve with poppers.

Nutrition Facts : Calories 119 calories, Fat 8g fat (6g saturated fat), Cholesterol 30mg cholesterol, Sodium 179mg sodium, Carbohydrate 6g carbohydrate (1g sugars, Fiber 0 fiber), Protein 4g protein.

waziristan zalmi
[email protected]

I love these poppers! They're the perfect combination of spicy and creamy. I always make a double batch because they disappear so quickly.


Alissa Wright
[email protected]

These poppers are the perfect appetizer for any occasion. They're easy to make and they're always a crowd-pleaser. I highly recommend this recipe.


Mahesh Kumar
[email protected]

I made these poppers for a potluck and they were a huge hit! Everyone loved them. I'll definitely be making them again for my next party.


Kayode Dada
[email protected]

These poppers are so addictive! I can't stop eating them. The dip is so creamy and the peppers are perfectly spicy. I'm definitely going to be making these again soon.


Ranu Ranuka
[email protected]

I've made these poppers several times now and they're always a crowd-pleaser. They're the perfect appetizer for any party or gathering.


Shinwari Adil
[email protected]

These poppers are so easy to make and they're always a hit. I love that I can make them ahead of time and just pop them in the oven when I'm ready to serve them.


Kabasiing uwera
[email protected]

I love these poppers! They're the perfect combination of spicy and creamy. I always make a double batch because they disappear so quickly.


Gafor Alam
[email protected]

These poppers are the perfect appetizer for any occasion. They're easy to make and they're always a crowd-pleaser. I highly recommend this recipe.


Awoul Ali
[email protected]

I made these poppers for a potluck and they were a huge hit! Everyone loved them. I'll definitely be making them again for my next party.


Jakir Khan
[email protected]

These poppers are so addictive! I can't stop eating them. The dip is so creamy and the peppers are perfectly spicy. I'm definitely going to be making these again soon.


Tokyo Rivera
[email protected]

I've tried a lot of different jalapeño popper recipes, but this one is by far the best. The breading is crispy and flavorful, and the cheese is perfectly melted. I highly recommend this recipe.


sarge alnajar
[email protected]

These poppers are the perfect combination of flavors. The spicy peppers, the creamy dip, and the crispy coating are all amazing together. I can't wait to make them again!


juliusafrica timlin
[email protected]

I was a little hesitant to try these because I'm not a huge fan of spicy food, but I'm so glad I did! The dip is the perfect balance of spicy and creamy. I'll definitely be making these again.


Nicolene Hough
[email protected]

These poppers are so easy to make and they're always a hit. I love that I can make them ahead of time and just pop them in the oven when I'm ready to serve them.


Raj Kishor
[email protected]

I've made these poppers several times now and they're always a crowd-pleaser. They're the perfect appetizer for any party or gathering.


Bertha Garcia
[email protected]

I made these for my family and they loved them! Even my picky kids ate them all up.


Sarah Hadžajlija
[email protected]

These poppers were a hit at my party! The combination of the spicy peppers and the creamy dip was perfect.