JALAPENO POPPERS OF CHAMPIONS

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Jalapeno Poppers of Champions image

I fashioned this delicious snack especially for Super Bowl XL! My vegetarian and non-vegetarian friends alike will be enjoying these as we root for our beloved Seattle Seahawks. Detroit 'Hawk City!!!

Provided by Ben S.

Categories     Appetizers and Snacks     Vegetable     Jalapeno Popper Recipes

Time 30m

Yield 18

Number Of Ingredients 4

18 fresh jalapeno peppers, halved lengthwise and seeded
1 (8 ounce) package cream cheese, softened
1 (5.25 ounce) package frozen vegetarian bacon strips, thawed
toothpicks

Steps:

  • Preheat oven to 350 degrees F (175 degrees C). Spray a baking sheet with cooking spray.
  • Fill each jalapeno half with cream cheese. Wrap 1 bacon strip around each jalapeno half and secure with a toothpick. Arrange wrapped jalapenos on baking sheet.
  • Bake 12 minutes in preheated oven, or until bacon strips are crisp. Serve warm.

Nutrition Facts : Calories 73.3 calories, Carbohydrate 1.7 g, Cholesterol 13.7 mg, Fat 6.9 g, Fiber 0.6 g, Protein 2 g, SaturatedFat 3.1 g, Sodium 158.2 mg, Sugar 0.5 g

Luvuyo Zililo
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I've made these several times and they're always a crowd pleaser. I like to use different types of peppers, depending on what I have on hand. They're always delicious and I highly recommend them.


Veronica Converse
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These were delicious! I used a bit more cream cheese than the recipe called for and they were perfect. I also added some chopped green onions to the filling. They were a hit at my party and I will definitely be making them again.


Shanto dav neily
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I made these for a party and they were a huge hit! Everyone loved them and I even got asked for the recipe. They're a great appetizer or snack and they're really easy to make. I highly recommend them.


Donia Elhamri
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These were so easy to make and they were so good! I used a mix of cream cheese and sour cream for the filling and they were perfect. I will definitely be making these again.


Omar Mera
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I've made these several times and they're always a crowd pleaser. I like to use different types of peppers, depending on what I have on hand. They're always delicious and I highly recommend them.


Tayab Hamam
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These were delicious! I used a bit more cream cheese than the recipe called for and they were perfect. I also added some chopped green onions to the filling. They were a hit at my party and I will definitely be making them again.


Muhammad Rauf
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I made these for a party and they were a huge hit! Everyone loved them and I even got asked for the recipe. They're a great appetizer or snack and they're really easy to make. I highly recommend them.


Texas Rippa
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These were so easy to make and they were so good! I used a mix of cream cheese and sour cream for the filling and they were perfect. I will definitely be making these again.


Shifad Ahmed Shifad
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I've made these several times and they're always a crowd pleaser. I like to use different types of peppers, depending on what I have on hand. They're always delicious and I highly recommend them.


Soomro Official
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These were delicious! I used a bit more cream cheese than the recipe called for and they were perfect. I also added some chopped green onions to the filling. They were a hit at my party and I will definitely be making them again.


Ruhel Ahmed
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I made these for a party and they were a huge hit! Everyone loved them and I even got asked for the recipe. They're a great appetizer or snack and they're really easy to make. I highly recommend them.


Netshivhangani Mabula
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These were so easy to make and they were so good! I used a mix of cream cheese and sour cream for the filling and they were perfect. I will definitely be making these again.


Abdulwahab Lateefah
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I've made these several times and they're always a crowd pleaser. I like to use different types of peppers, depending on what I have on hand. They're always delicious and I highly recommend them.


Oshundairo Abdulbasit
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These were delicious! I used a bit less cream cheese and added some shredded cheddar cheese to the filling. They were perfect for a party and I will definitely be making them again.


Saad Ayaz
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I made these for my family and they were a huge success! The kids loved them and so did the adults. They're a great appetizer or snack and they're really easy to make.


Muhammad Rohan
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These were a hit at my last party! Everyone loved them and asked for the recipe. They're a little spicy, but that's what makes them so good. I'll definitely be making these again.