JALAPENO POPPER CUPS
Didn't have enough Jalapenos to make full out poppers, but improvised for a creamy and spicy appetizer. You'll want to eat them right away, but they will be molten hot so be careful!
Provided by Jessina
Categories Appetizers and Snacks Vegetable Jalapeno Popper Recipes
Time 30m
Yield 12
Number Of Ingredients 6
Steps:
- Preheat an oven to 350 degrees F (175 degrees C). Place phyllo cups onto a baking sheet.
- Stir together cream cheese, Cheddar cheese, jalapenos, and hot sauce in a bowl. Spoon mixture into phyllo cups. Sprinkle bacon bits on top. Bake in preheated oven until golden brown, about 15 to 20 minutes. Serve warm.
Nutrition Facts : Calories 81.4 calories, Carbohydrate 3 g, Cholesterol 16.6 mg, Fat 6.2 g, Fiber 0.1 g, Protein 3.2 g, SaturatedFat 3.2 g, Sodium 153 mg, Sugar 0.1 g
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mdtanzid ahmed
[email protected]These poppers are so easy to make and they're always a hit at parties.
Hide Singer
[email protected]I'm not a big fan of spicy food, but these poppers were just the right amount of heat.
Aminu Kazeem
[email protected]I made these poppers for my kids and they loved them. They're the perfect after-school snack.
Hamad Alsaeed
[email protected]These poppers are a great way to use up leftover cream cheese.
Thulara joseph
[email protected]I've made these poppers several times and they're always a hit. I love that I can use different fillings to change up the flavor.
Nita Walker
[email protected]These poppers are the perfect party food. They're easy to make and everyone loves them.
MŪÑĪĪR TOHN
[email protected]I will definitely be making these again. They were so good!
MALULEKE JOELMAREMA
[email protected]I found this recipe to be a bit bland. I added some extra seasoning and they were much better.
Angel Medina
[email protected]These poppers were a bit too spicy for my taste, but my husband loved them.
Bhuwan Khadka
[email protected]I wasn't sure how these would turn out, but I was pleasantly surprised. The poppers were delicious and the perfect appetizer for my party.
Ali Ladla
[email protected]These poppers are so easy to make and they're always a crowd-pleaser. I love that I can make them ahead of time and just pop them in the oven when I'm ready to serve.
Shaiza islam
[email protected]I tried this recipe and it turned out amazing! The poppers were crispy on the outside and gooey on the inside. I used a combination of cream cheese, cheddar cheese, and bacon, and they were a hit with everyone at my party.