JALAPENO PINEAPPLE CHUTNEY
Make and share this Jalapeno Pineapple Chutney recipe from Food.com.
Provided by evelynathens
Categories Chutneys
Time 35m
Yield 3 cups
Number Of Ingredients 8
Steps:
- Add the reserved pineapple syrup to a saucepan; add the peppers, vinegar, brown sugar, salt, raisins, gingerroot and the garlic and bring to a boil; reduce heat and simmer for 10 minutes.
- add the pineapple chunks and simmer for about 30 minutes or until thick.
- You can process and can in the usual way (boiling prepped jars), or just 'keep' in the refrigerator in a covered, airthight container. I have kept this for up to 2 months in the refrigerator without a problem.
Nutrition Facts : Calories 475, Fat 0.5, SaturatedFat 0.1, Sodium 816, Carbohydrate 117.3, Fiber 3.8, Sugar 107.5, Protein 2.4
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Jasmine Thompson
[email protected]I was a little hesitant to try this chutney because I'm not a huge fan of spicy food, but I'm so glad I did! The heat from the jalapeños is very mild and the pineapple sweetness really balances it out.
ali ebrahimi
[email protected]This chutney is so easy to make and it's so delicious! I love the combination of pineapple and jalapeños. It's the perfect condiment for adding a little bit of sweetness and heat to any dish.
Rabbi
[email protected]I love this chutney! It's the perfect condiment for adding a little bit of sweetness and heat to any dish. I especially love it on grilled chicken or fish.
face books
[email protected]This chutney is a great way to use up leftover pineapple. I had some pineapple that was starting to go bad, so I decided to make this chutney and it turned out great! It's a great way to add a little bit of sweetness and heat to any dish.
Deep Pariyar
[email protected]I was a little hesitant to try this chutney because I'm not a huge fan of spicy food, but I'm so glad I did! The heat from the jalapeños is very mild and the pineapple sweetness really balances it out.
Haider Shahzad
[email protected]This chutney is so easy to make and it's so delicious! I love the combination of pineapple and jalapeños. It's the perfect condiment for adding a little bit of sweetness and heat to any dish.
Garry Davies
[email protected]I love this chutney! It's the perfect condiment for adding a little bit of sweetness and heat to any dish. I especially love it on grilled chicken or fish.
Helal Uddin
[email protected]This chutney is a great way to use up leftover pineapple. I had some pineapple that was starting to go bad, so I decided to make this chutney and it turned out great! It's a great way to add a little bit of sweetness and heat to any dish.
Sgga Suhaba
[email protected]I was a little hesitant to try this chutney because I'm not a huge fan of spicy food, but I'm so glad I did! The heat from the jalapeños is very mild and the pineapple sweetness really balances it out.
David Grant
[email protected]This chutney is so easy to make and it's so delicious! I love the combination of pineapple and jalapeños. It's the perfect condiment for adding a little bit of sweetness and heat to any dish.
Rana Awais Rajput
[email protected]I love this chutney! It's the perfect condiment for adding a little bit of sweetness and heat to any dish. I especially love it on grilled chicken or fish.
Tilahun Asefa
[email protected]This chutney is a great way to use up leftover pineapple. I had some pineapple that was starting to go bad, so I decided to make this chutney and it turned out great! It's a great way to add a little bit of sweetness and heat to any dish.
Albert Nicky
[email protected]I was a little hesitant to try this chutney because I'm not a huge fan of spicy food, but I'm so glad I did! The heat from the jalapeños is very mild and the pineapple sweetness really balances it out.
Hypniac
[email protected]This chutney is so easy to make and it's so delicious! I love the combination of pineapple and jalapeños. It's the perfect condiment for adding a little bit of sweetness and heat to any dish.
Muhammad Ameer
[email protected]I've made this chutney several times now and it's always a crowd-pleaser. It's the perfect balance of sweet and spicy, and it goes well with everything from grilled chicken to fish to tofu.
Jahanzaib Shah
[email protected]This chutney is amazing! I made it last night and it was a huge hit with my family and friends. The flavors are so well-balanced and the pineapple adds a nice sweetness to the heat of the jalapeños. I will definitely be making this again and again.