Make and share this Jalapeno Mexican Corn Muffins recipe from Food.com.
Provided by Graybert
Categories Quick Breads
Time 30m
Yield 18 muffins
Number Of Ingredients 10
Steps:
- Sift flour, baking powder and salt together.
- Add cornmeal, eggs, sour cream, cheese, corn, jalapeno peppers and butter; mix well.
- Spray a medium muffin tin or use paper liners and fill with the mixture.
- Bake at 450 for 15-20 minutes.
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Delyan Damyanov
[email protected]I'm not sure what went wrong, but these muffins were a disaster. They were dry, crumbly, and had an odd flavor. I won't be making these again.
uriah hammond
[email protected]These muffins were a waste of time and ingredients. They were dry and crumbly, and the corn and jalapeños were barely noticeable. I won't be making these again.
Ch Jamil
[email protected]Awful!
Razak Olanrewaju
[email protected]These muffins were not good. They were dry and bland, and the corn and jalapeños were not evenly distributed. I won't be making these again.
Talib Hussain
[email protected]I thought these muffins were just okay. They were a little dry and the corn and jalapeños were not very noticeable. I probably won't make them again.
Islamic Gojol SR
[email protected]These muffins were a little dry for my taste, but the flavor was good. I might try adding some extra butter or milk next time.
Vickie Ewing
[email protected]These muffins are the best! I've tried several different recipes for cornbread muffins, but this one is my favorite. They're moist and flavorful, and the corn and jalapeños give them a great kick. I highly recommend them.
Khanzada A k bhai
[email protected]I love these muffins! They're so easy to make and they always turn out perfectly. I love the corn and jalapeño flavor, and they're always a hit with my family and friends.
Joshua lawal
[email protected]I've made these muffins several times and they're always a hit! They're moist and flavorful, and the corn and jalapeños give them a nice kick. I highly recommend them.
Amin Lamim
[email protected]These muffins were awful! They were dry and crumbly, and the corn and jalapeños were too spicy. I won't be making these again.
Seth Poncho
[email protected]These muffins were not good. They were dry and bland, and the corn and jalapeños were not evenly distributed. I won't be making these again.
Alfred Mokhatla
[email protected]These muffins were a disappointment. They were dry and crumbly, and the corn and jalapeños were barely noticeable. I won't be making these again.
Nomii Baloch1234
[email protected]These muffins are amazing! The corn and jalapeños give them a great flavor, and they're so moist and fluffy. I'll definitely be making these again.
Mosa Maifala
[email protected]These muffins are so good! I love the corn and jalapeño flavor, and they're really moist and fluffy. I'll definitely be making these again.
Fernando
[email protected]I made these muffins for my friends and they were a big hit! Everyone loved the corn and jalapeño flavor, and the muffins were really moist and fluffy. I'll definitely be making these again.
Prince Boamah
[email protected]These muffins are delicious! The corn and jalapeños give them a nice flavor, and the muffins are really moist and fluffy. I'll definitely be making these again.
Samiullah Mobile
[email protected]These muffins were easy to make and turned out great! I used fresh corn and jalapeños from my garden, and they really made the muffins pop. I'll definitely be making these again.
LUNIME
[email protected]I made these muffins for my family and they loved them! The corn and jalapeños add a nice sweetness and spice, and the muffins are really moist and fluffy. I'll definitely be making these again.
Md Ridoy RJ
[email protected]These muffins were a hit at my last party! They're so flavorful and moist, and the corn and jalapeños give them a nice kick. I'll definitely be making these again.