Could not find a recipie for jalapeno mesquite jelly so I tried this by combining the mesquite jelly recipe I had and the jalapeno jelly recipe. Just finished it. tastes good....now lets see if it jells. timimg includes making mesquite tea. to make mesquite tea: 1.5 to 2 lbs. mesquite pods picked from the tree. break into...
Provided by Mary Lou Ellis
Categories Spreads
Time 12h20m
Number Of Ingredients 6
Steps:
- 1. Puree peppers with vinegar in food process.
- 2. Measure pepper/vinegar mixture and add mesquite tea to make 5 cups total.
- 3. Bring pepper mixture to a hard boil. Add sugar. bring back to a boil and cook 10 min. stirring constantly.
- 4. Add pectin. Bring mixture back to a hard boil and cook for 1 minute stirring constantly.
- 5. Pour into hot jelly jars leaving 1/4 in. head space. Top with 2 part lids. Process in a water bath 10 min. For high altitude ares, check the directions that came with the pectin. Remove and let cool. May take up to 2 days to jell. refrigerate after opening.
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Kevin Clackson
k_clackson38@hotmail.frI've been making this jelly for years and it's always a hit. It's the perfect gift for friends and family.
Angel Daria
d-a@yahoo.comThis jelly is a must-try for any jelly lover. It's unique flavor is sure to please everyone.
Abood Al Farajat
farajat-a100@yahoo.comI love the smoky flavor of this jelly. It's the perfect addition to my favorite barbecue dishes.
Shahmeer Ahmed
ahmed.s@yahoo.comThis jelly is so versatile. I've used it on everything from toast to ice cream and it's always delicious.
Felix Oppong
f76@gmail.comI used this jelly to make a glaze for grilled chicken and it was amazing!
Sharmila Dahal
dahals@gmail.comThis jelly is the perfect balance of sweet and spicy. I love it on toast with cream cheese.
Shyam Yadav
yadav-s45@gmail.comI've never made jelly before, but this recipe was so easy to follow. The jelly turned out perfectly and it's delicious!
Jitendra Mishra
jitendra74@yahoo.comThis jelly is so easy to make and it turned out so well!
Adeebbutt butt
butt20@hotmail.comI made this jelly for a party and it was a hit! Everyone loved the unique flavor.
Ani Daniel
ani.daniel1@yahoo.comThis jelly is amazing! I love the sweet and spicy flavor. It's perfect on toast, crackers, or even ice cream.